Market Pantry · Cakes, Cupcakes, Snack Cakes
Baked Pie, Strawberry Rhubarb
A 0.2 pie (119g) serving of Baked Pie, Strawberry Rhubarb by Market Pantry has 330 calories, 21g of sugars and 310mg of sodium, as submitted by American Blue Ribbon Holdings, LLC to USDA (FoodData Central 2063655, record updated May 6, 2019).
Values for the declared serving and per 100 g. FoodData Central 2063655, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that American Blue Ribbon Holdings, LLC submitted to USDA, for the declared 119g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 79622077105
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 9% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 38% of them.
Where the calories come from: 54% carbohydrate, 44% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 17.7 g | 31.8 g | 9% |
| Sodium | 261 mg | 289 mg | 38% |
| Protein | 1.7 g | 3.7 g | 3% |
| Calories | 277 | 386 | 9% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other rhubarb in this aisle
26 of the 8,749 cakes, cupcakes, snack cakes products are named rhubarb. Per 100 g their median is 271 calories, 180 mg of sodium and 1.8 g of protein; 20 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Strawberry Rhubarb Pie LEGENDARY BAKING | 195 mg | 239 |
| Strawberry Rhubarb Pie MARKETSIDE | 195 mg | 239 |
| Sl Pie, Strawberry Rhubarb COBORN'S | 186 mg | 292 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "rhubarb", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED FLOUR (WHEAT FLOUR WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), RHUBARB, STRAWBERRIES, SUGAR, VEGETABLE OIL (PALM, SOYBEAN), WATER, MODIFIED FOOD STARCH, CORN SYRUP, SALT, DEXTROSE, BUTTER (CREAM, SALT), STABILIZER (CORN STARCH, DEXTROSE, SUGAR, GUAR AND CELLULOSE GUMS, AGAR), ANNATTO EXTRACT AND TURMERIC (COLOR), NONFAT DRY MILK FORTIFIED WITH VITAMINS A AND D, CALCIUM PROPIONATE AND SODIUM BENZOATE TO RETARD SPOILAGE, RED 40, CELLULOSE GUM, XANTHAN GUM, ARTIFICIAL FLAVOR, BAKING GLAZE (MALTODEXTRIN, SODIUM ALGINATE, MONO- AND DIGLYCERIDES).
The statement lists 20 ingredients at the top level, beginning with Enriched Flour (wheat Flour with Niacin, Reduced Iron, Thiamin Mononitrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 6, 2019), not the label on the shelf today.
Source: the ingredient statement American Blue Ribbon Holdings, LLC submitted to USDA (FoodData Central 2063655).
More Market Pantry cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Blueberry Pie | 277 | 17.65 g | 303 mg |
| Cherry Baked Pie | 272 | 13.16 g | 246 mg |
| Pumpkin Baked Pie | 272 | 9.65 g | 298 mg |
| Apple Baked Pie | 269 | 17.69 g | 285 mg |
| Cherry Pie | 286 | 21.01 g | 277 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Market Pantry Baked Pie, Strawberry Rhubarb?
330 per 0.2 pie (119g) serving, and 277 per 100 g.
How much sodium is in Market Pantry Baked Pie, Strawberry Rhubarb?
310mg per serving (14% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record American Blue Ribbon Holdings, LLC submitted to USDA, last updated May 6, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov