Jadranka · Pickles, Olives, Peppers and Relishes
Balkan Salata Mixed Vegetables
A 1/3 cup (50g) serving of Balkan Salata Mixed Vegetables by Jadranka has 5 calories, 1g of sugars and 140mg of sodium, as submitted by Grand Prix Trading Corp. to USDA (FoodData Central 1951491, record updated Aug 11, 2018).
Values for the declared serving and per 100 g. FoodData Central 1951491, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Grand Prix Trading Corp. submitted to USDA, for the declared 50g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 733426027329
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 46% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 15% of them.
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2 g | 2.6 g | 46% |
| Sodium | 280 mg | 750 mg | 15% |
| Calories | 10 | 107 | 10% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other vegetables in this aisle
43 of the 9,108 pickles, olives, peppers and relishes products are named vegetables. Per 100 g their median is 50 calories, 714 mg of sodium and 2.1 g of protein; 4 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pickled Diced Vegetables GOLCHIN | 217 mg | 50 |
| Sesame Tofu Organic Roasted Tofu with Greens, Vegetables & Peanut Dressing Salad OVERT | 199 mg | 145 |
| Par's Natural Foods, Balsamic Italian Pickled Vegetables PAR'S NATURAL FOODS | 190 mg | 48 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "vegetables", one per barcode.
What is in it
Ingredients (as submitted): CABBAGE, CUCUMBER, CARROT, GREEN TOMATO, PEPPER, ONION, WATER, SALT, VINEGAR, SUGAR, SPICES.
The statement lists 11 ingredients at the top level, beginning with Cabbage, Cucumber, Carrot. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 11, 2018), not the label on the shelf today.
Source: the ingredient statement Grand Prix Trading Corp. submitted to USDA (FoodData Central 1951491).
More Jadranka pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pasteurized Yellow Pepers Filets, Paprika Fileta | 9 | 1.76 g | 265 mg |
| Krastavac Pasteurized Cucumbers | 18 | 3.57 g | 1,000 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Jadranka Balkan Salata Mixed Vegetables?
5 per 1/3 cup (50g) serving, and 10 per 100 g.
How much sodium is in Jadranka Balkan Salata Mixed Vegetables?
140mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Grand Prix Trading Corp. submitted to USDA, last updated Aug 11, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov