Panera Bread · Salad Dressing and Mayonnaise
Balsamic Vinaigrette Dressing
A 2 Tbsp (30g) serving of Balsamic Vinaigrette Dressing by Panera Bread has 90 calories, 6g of sugars and 85mg of sodium, as submitted by Arcobasso Foods, Inc. to USDA (FoodData Central 2074176, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2074176, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Arcobasso Foods, Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 018959003379
- Category
- Salad Dressing and Mayonnaise
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other salad dressing and mayonnaise
Per 100 g, it has more sugar than 84% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 9% of them.
Where the calories come from: 28% carbohydrate, 72% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among salad dressing and mayonnaise: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 20 g | 6.7 g | 84% |
| Sodium | 283 mg | 767 mg | 9% |
| Protein | 0 g | 0 g | 0% |
| Calories | 300 | 367 | 36% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.
Other dressing in this aisle
3,507 of the 5,324 salad dressing and mayonnaise products are named dressing. Per 100 g their median is 333 calories, 833 mg of sodium and 0 g of protein; 157 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Organic Dressing, Kale Lemon Herb VICTORIA'S GARDEN GROWN | 217 mg | 50 |
| Olde Cape Cod, Light Poppy Seed Dressing, Sweet & Sour OLDE CAPE COD | 217 mg | 267 |
| Turmeric Maple Superfood Dressing GREENJOY | 217 mg | 367 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dressing", one per barcode.
What is in it
Ingredients (as submitted): FILTERED WATER, SOYBEAN OIL, SUGAR, BALSAMIC VINEGAR, DISTILLED VINEGAR, CONTAINS LESS THAN 2% SALT, SPICES, XANTHAN GUM, DEHYDRATED GARLIC, ROSEMARY EXTRACT.
The statement lists 10 ingredients at the top level, beginning with Filtered Water, Soybean Oil, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Arcobasso Foods, Inc. submitted to USDA (FoodData Central 2074176).
More Panera Bread salad dressing and mayonnaise
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Asiago Ranch Dressing with Yogurt | 300 | 3.33 g | 633 mg |
| Creamy Buttermilk Ranch Dressing & Dip | 300 | 3.33 g | 700 mg |
| Ginger Vinaigrette & Marinade | 300 | 20 g | 733 mg |
| Balsamic Vinaigrette Dressing | 300 | 20 g | 167 mg |
| Vinaigrette Dressing, Roasted Tomato with Parmesan | 333 | 10 g | 1,167 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Panera Bread Balsamic Vinaigrette Dressing?
90 per 2 Tbsp (30g) serving, and 300 per 100 g.
How much sodium is in Panera Bread Balsamic Vinaigrette Dressing?
85mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Arcobasso Foods, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov