GetFoodFacts

Wegmans · Ice Cream and Frozen Yogurt

Banana Flavored Premium Ice Cream with Marshmallow Swirls, Fudge Ribbons & Peanut Butter Cups

A 2/3 cup (141g) serving of Banana Flavored Premium Ice Cream with Marshmallow Swirls, Fudge Ribbons & Peanut Butter Cups by Wegmans has 410 calories, 41g of sugars and 95mg of sodium, as submitted by Wegmans Food Markets, Inc. to USDA (FoodData Central 2156452, record updated Apr 8, 2020).

Nutrition Facts

Serving size2/3 cup (141g)
Amount per serving
Calories410
% Daily Value*
Total Fat 24g31%
Saturated Fat 13g65%
Trans Fat 0g
Cholesterol 100mg33%
Sodium 95mg4%
Total Carbohydrate 46g17%
Dietary Fiber <1g4%
Total Sugars 41g
Includes Added Sugars 33g66%
Protein 6g12%
Vitamin D not declared
Calcium 160mg12%
Iron 1.2mg7%
Potassium 280mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wegmans Food Markets, Inc. submitted to USDA, for the declared 141g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0077890473276
UPC
077890473276
Category
Ice Cream and Frozen Yogurt
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 95% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 42% of them.

Where the calories come from: 43% carbohydrate, 51% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Banana Flavored Premium Ice Cream with Marshmallow Swirls, Fudge Ribbons & Peanut Butter Cups against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars29.1 g21.8 g95%
Sodium67 mg74 mg42%
Protein4.3 g3.4 g72%
Calories29121590%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other swirls in this aisle

322 of the 12,840 ice cream and frozen yogurt products are named swirls. Per 100 g their median is 253 calories, 92 mg of sodium and 3.6 g of protein; 61 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "swirls", one per barcode.

What is in it

Ingredients (as submitted): CREAM, SKIM MILK, BUTTERMILK, LIQUID SUGAR, BANANA PUREE (BANANAS, SUGAR, NATURAL FLAVOR), MILK, FUDGE RIBBON (POWDERED SUGAR [SUGAR, CORN STARCH], PEANUT OIL, COCOA, CHOCOLATE LIQUOR, SALT, SOY LECITHIN), MARSHMALLOW SWIRLS (WATER, CORN SYRUP, SUGAR, MODIFIED CORN STARCH, TITANIUM DIOXIDE [COLOR], SALT, NATURAL FLAVOR, CITRIC ACID), PEANUT BUTTER CUPS (SUGAR, PEANUT BUTTER [PEANUTS, SALT], COCONUT OIL, NONFAT MILK, MILK, COCOA [PROCESSED WITH ALKALI], SOY LECITHIN, NATURAL FLAVORS), EGG YOLKS, CITRIC ACID.

The statement lists 11 ingredients at the top level, beginning with Cream, Skim Milk, Buttermilk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement Wegmans Food Markets, Inc. submitted to USDA (FoodData Central 2156452).

More Wegmans ice cream and frozen yogurt

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Wegmans Banana Flavored Premium Ice Cream with Marshmallow Swirls, Fudge Ribbons & Peanut Butter Cups?

410 per 2/3 cup (141g) serving, and 291 per 100 g.

How much sodium is in Wegmans Banana Flavored Premium Ice Cream with Marshmallow Swirls, Fudge Ribbons & Peanut Butter Cups?

95mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wegmans Food Markets, Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov