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Best Choice · Bread and Muffin Mixes

Banana Nut Muffin Mix

A 1/2 cup (70g) serving of Banana Nut Muffin Mix by Best Choice has 310 calories, 25g of sugars and 400mg of sodium, as submitted by Associated Wholesale Grocers, Inc. to USDA (FoodData Central 2502470, record updated Jan 12, 2023).

Nutrition Facts

Serving size1/2 cup (70g)
Amount per serving
Calories310
% Daily Value*
Total Fat 11g13%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 400mg17%
Total Carbohydrate 49g18%
Dietary Fiber <1g4%
Total Sugars 25g
Includes Added Sugars 23g46%
Protein 4g8%
Vitamin D not declared
Calcium 10mg1%
Iron 1.5mg8%
Potassium 100mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Associated Wholesale Grocers, Inc. submitted to USDA, for the declared 70g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070038648499
UPC
070038648499
Category
Bread and Muffin Mixes
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other bread and muffin mixes

Per 100 g, it has more sugar than 87% of the 994 bread and muffin mixes products in USDA's branded database, and it has more sodium than 31% of them.

Where the calories come from: 64% carbohydrate, 31% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among bread and muffin mixes: sugar per 100 g

Sugar per 100 g across 994 bread and muffin mixes products0 g50 gmedian 7 gThis product: 36 gSugar per 100 g across 994 bread and muffin mixes products0 g50 gmedian 7 gThis product: 36 gSugar per 100 g across 994 bread and muffin mixes products0 g50 gmedian 7 gThis product: 36 gSugar per 100 g across 994 bread and muffin mixes products0 g50 gmedian 7 gThis product: 36 gSugar per 100 g across 994 bread and muffin mixes products0 g50 gmedian 7 gThis product: 36 gSugar per 100 g across 994 bread and muffin mixes products0 g50 gmedian 7 gThis product: 36 gSugar per 100 g across 994 bread and muffin mixes products0 g50 gmedian 7 gThis product: 36 gSugar per 100 g across 994 bread and muffin mixes products0 g50 gmedian 7 gThis product: 36 gSugar per 100 g across 994 bread and muffin mixes products0 g50 gmedian 7 gThis product: 36 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Banana Nut Muffin Mix against the 994 bread and muffin mixes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars35.7 g6.7 g87%
Sodium571 mg788 mg31%
Protein5.7 g10 g21%
Calories44336798%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 994 products, one per barcode.

Other muffin in this aisle

176 of the 994 bread and muffin mixes products are named muffin. Per 100 g their median is 375 calories, 588 mg of sodium and 5.1 g of protein; 81 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Muffin Mix, Blueberry BROOKSHIRE'S452 mg405
Premium Muffin & Quick Bread Mix, Blueberry AMERICA'S CHOICE450 mg300
Martha White, Muffin Mix with Blueberry Bits MARTHA WHITE450 mg400

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "muffin", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, SUGAR, VEGETABLE SHORTENING (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA AND/OR PALM OIL) WITH TBHQ [PRESERVATIVE]), WALNUTS WITH BHT (PRESERVATIVE), DEHYDRATED BANANA. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED CORN STARCH, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), WHEAT STARCH, SALT, NATURAL AND ARTIFICIAL FLAVOR, CELLULOSE GUM, DEFATTED WHEAT GERM, XANTHAN GUM, CARAMEL (COLOR), SULFITE (PRESERVATIVE).

The statement lists 12 ingredients at the top level, beginning with Enriched Bleached Flour (bleached Wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 12, 2023), not the label on the shelf today.

Source: the ingredient statement Associated Wholesale Grocers, Inc. submitted to USDA (FoodData Central 2502470).

More Best Choice bread and muffin mixes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Banana Quick Bread Mix38735.48 g581 mg
Pumpkin Quick Bread Mix38238.24 g559 mg
Italian Style Bread Crumbs36710 g1,200 mg
Plain Panko Bread Crumbs3676.67 g183 mg
Roasted Garlic Bread Crumbs36710 g1,267 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Best Choice Banana Nut Muffin Mix?

310 per 1/2 cup (70g) serving, and 443 per 100 g.

How much sodium is in Best Choice Banana Nut Muffin Mix?

400mg per serving (17% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Associated Wholesale Grocers, Inc. submitted to USDA, last updated Jan 12, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov