Branded Food · BEST BRANDS CORP

Best Brands Corp Banana Nut Topped with Walnuts Flavor Sliced Loaf Cake, Banana Nut Topped with Walnuts

According to USDA FoodData Central (FDC ID 1786775, data refreshed July 2026), nutrition facts per 90g serving, sourced verbatim.

330
Caloriesmoderate density
4.0g
Proteinmoderate · 8% DV
39.0g
Carbsgood source · 14% DV
18.0g
Fathigh · 23% DV
330 calories per 90g serving

Best Brands Corp Banana Nut Topped with Walnuts Flavor Sliced Loaf Cake, Banana Nut Topped with Walnuts contains 330 calories per 90g serving according to USDA FoodData Central. It has 4.0g of protein, 18.0g of fat, and 39.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 34% of USDA whole foods

The verdict

Best Brands Corp Banana Nut Topped with Walnuts Flavor Sliced Loaf Cake, Banana Nut Topped with Walnuts is sugar-heavy, with 24.4g of sugar per 100g.

4.4g
protein per 100g
Top 66%
protein vs USDA whole foods
367
calories per 100g
1.1g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Best Brands Corp Banana Nut Topped with Walnuts Flavor Sliced Loaf Cake, Banana Nut Topped with Walnuts by BEST BRANDS CORP contains 330 calories per 90g serving (367 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 4.0g of protein, 18.0g of fat, and 39.0g of carbohydrates per 90g serving. Dietary fiber: 1.0g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Best Brands Corp Banana Nut Topped with Walnuts Flavor Sliced Loaf Cake, Banana Nut Topped with Walnuts is catalogued there as FDC ID 1786775, a branded food entry from BEST BRANDS CORP. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Best Brands Corp Banana Nut Topped with Walnuts Flavor Sliced Loaf Cake, Banana Nut Topped with Walnuts balances protein, fat, and carbohydrates without any single macro dominating.

At 4% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Tree Nuts

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 90g Amount per serving Calories 330 % Daily Value* Total Fat 18g 23% Saturated Fat 3g 15% Trans Fat 0g Cholesterol 45mg 15% Sodium 280mg 12% Total Carbohydrate 39g 14% Dietary Fiber 1g 4% Total Sugars 22g Includes 0g Added Sugars 0% Protein 4g Vitamin D 0mcg 0% Calcium 60mg 5% Iron 1mg 8% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 90g serving · 367 kcal per 100g basis

Macro Breakdown

330
Calories per 90g serving
367 kcal per 100g (USDA basis)

330 kcal = 17% of FDA 2,000 kcal Daily Value

0%100%17of 2,000 kcal
330 kcal = 17% of FDA 2,000 kcal Daily Value
P: 4.0gF: 18.0gC: 39.0g
4.0g
Protein
8% DV
18.0g
Total Fat
23% DV
39.0g
Carbs
14% DV
1.0g
Fiber
4% DV
22.0g
Sugar
no FDA DV
280mg
Sodium
12% DV

Values shown per 90g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Best Brands Corp Banana Nut Topped with Walnuts Flavor Sliced Loaf Cake, Banana Nut Topped with Walnuts ranks on protein

Its 4.4g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Best Brands Corp Banana Nut Topped with Walnuts Flavor Sliced Loaf Cake, Banana Nut Topped with Walnuts vs every USDA reference food

USDA reference (whole) foods with a protein value

4 34th percentile higher than 34% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). This entry sits in this band. 5–10: 1,170 USDA reference foods (15%). Above this entry. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 43.3 G
16%
Energy 367 KCAL
Fiber, total dietary 1.1 G
4%
Protein 4.4 G
9%
Total Sugars 24.4 G
Total lipid (fat) 20.0 G
26%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 67 MG
5%
Iron, Fe 2 MG
9%
Sodium, Na 311 MG
14%
Vitamin A, IU 111 IU

Lipids

Nutrient Amount % DV
Cholesterol 50 MG
17%
Fatty acids, total saturated 3.3 G
17%
Fatty acids, total trans 0.00 G

Key takeaways

  • Best Brands Corp Banana Nut Topped with Walnuts Flavor Sliced Loaf Cake, Banana Nut Topped with Walnuts delivers 4.0g of protein per 100g, more than 34% of USDA whole foods. See the protein ranking
  • It carries 330 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Best Brands Corp Banana Nut Topped with Walnuts Flavor Sliced Loaf Cake, Banana Nut Topped with Walnuts?
Best Brands Corp Banana Nut Topped with Walnuts Flavor Sliced Loaf Cake, Banana Nut Topped with Walnuts contains 330 calories per 90g serving (367 cal per 100g basis, USDA storage). It has 4.0g of protein, 18.0g of fat, and 39.0g of carbohydrates.
What are the macros in Best Brands Corp Banana Nut Topped with Walnuts Flavor Sliced Loaf Cake, Banana Nut Topped with Walnuts?
Per 90g serving, Best Brands Corp Banana Nut Topped with Walnuts Flavor Sliced Loaf Cake, Banana Nut Topped with Walnuts has 4.0g protein (5% of calories), 18.0g fat, and 39.0g carbs. Fiber: 1.0g. Sugar: 22.0g.
How much sodium is in Best Brands Corp Banana Nut Topped with Walnuts Flavor Sliced Loaf Cake, Banana Nut Topped with Walnuts?
Best Brands Corp Banana Nut Topped with Walnuts Flavor Sliced Loaf Cake, Banana Nut Topped with Walnuts contains 280mg of sodium per 90g serving, which is 12% of the recommended daily limit (2,300mg).
Is Best Brands Corp Banana Nut Topped with Walnuts Flavor Sliced Loaf Cake, Banana Nut Topped with Walnuts high in fiber?
Best Brands Corp Banana Nut Topped with Walnuts Flavor Sliced Loaf Cake, Banana Nut Topped with Walnuts contains 1.0g of dietary fiber per 90g serving, which is 4% of the daily recommended value (28g).
Is Best Brands Corp Banana Nut Topped with Walnuts Flavor Sliced Loaf Cake, Banana Nut Topped with Walnuts keto-friendly?
Best Brands Corp Banana Nut Topped with Walnuts Flavor Sliced Loaf Cake, Banana Nut Topped with Walnuts has 39.0g of carbs per 90g serving (47% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Best Brands Corp Banana Nut Topped with Walnuts Flavor Sliced Loaf Cake, Banana Nut Topped with Walnuts good for a diet?
Best Brands Corp Banana Nut Topped with Walnuts Flavor Sliced Loaf Cake, Banana Nut Topped with Walnuts has 330 calories per 90g serving. Fat content: 18.0g.
How does Best Brands Corp Banana Nut Topped with Walnuts Flavor Sliced Loaf Cake, Banana Nut Topped with Walnuts compare to other foods?
Best Brands Corp Banana Nut Topped with Walnuts Flavor Sliced Loaf Cake, Banana Nut Topped with Walnuts provides 330 calories and 4.0g protein per 90g serving. That is 83 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 1786775) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 90g serving for this product, the headline values (calories, macros) are multiplied by 90/100 = 0.900 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.