GetFoodFacts

Corky's · Frozen Dinners and Entrees

Bar-b-q Pork Rib Dinner

One dinner (454g) serving of Bar-b-q Pork Rib Dinner by Corky's has 620 calories, 64g of sugars and 940mg of sodium, as submitted by Corky's Food Manufacturing, LP to USDA (FoodData Central 2104623, record updated Apr 26, 2020).

Nutrition Facts

Serving size1 dinner (454g)
Amount per serving
Calories620
% Daily Value*
Total Fat 18g23%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 85mg29%
Sodium 940mg41%
Total Carbohydrate 98g36%
Dietary Fiber 9g32%
Total Sugars 64g
Includes Added Sugars not declared
Protein 30g60%
Vitamin D not declared
Calcium 60mg5%
Iron 3.6mg20%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Corky's Food Manufacturing, LP submitted to USDA, for the declared 454g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0035669112504
UPC
035669112504
Category
Frozen Dinners and Entrees
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen dinners and entrees

Per 100 g, it has more sugar than 99% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 17% of them.

Where the calories come from: 58% carbohydrate, 24% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen dinners and entrees: sugar per 100 g

Sugar per 100 g across 4,995 frozen dinners and entrees products0 g14 gmedian 2 gThis product: 14 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g14 gmedian 2 gThis product: 14 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g14 gmedian 2 gThis product: 14 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g14 gmedian 2 gThis product: 14 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g14 gmedian 2 gThis product: 14 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g14 gmedian 2 gThis product: 14 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g14 gmedian 2 gThis product: 14 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g14 gmedian 2 gThis product: 14 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g14 gmedian 2 gThis product: 14 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Bar-b-q Pork Rib Dinner against the 4,995 frozen dinners and entrees products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars14.1 g1.9 g99%
Sodium207 mg296 mg17%
Protein6.6 g6.5 g51%
Calories13713353%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.

Other dinner in this aisle

33 of the 4,995 frozen dinners and entrees products are named dinner. Per 100 g their median is 137 calories, 295 mg of sodium and 7.1 g of protein; 5 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dinner", one per barcode.

What is in it

Ingredients (as submitted): BAR-B-Q PORK RIBS, APPLE FILLING (APPLES (PREPARED WITH SODIUM SULFITE AND CALCIUM CHLORIDE), HIGH FRUCTOSE CORN SYRUP, WATER, SUGAR, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: LEMON JUICE, APPLE JUICE CONCENTRATE, POTASSIUM SORBATE (AS A PRESERVATIVE), CINNAMON, SALT, CITRIC ACID, NUTMEG. BAKED BEANS (WHITE BEANS, WATER, HIGH FRUCTOSE CORN SYRUP, BROWN SUGAR, SALT, PORK AND MUSTARD FLOWER) SEASONINGS (BROWN SUGAR, MUSTARD, DEHYDRATED ONION, GREEN BELL PEPPER, SPICE)). BAR-B-Q SAUCE (WATER, TOMATO PASTE, HIGH FRUCTOSE CORN SYRUP, MOLASSES, DISTILLED VINEGAR, BROWN SUGAR, SALT, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVORS), CAYENNE PEPPERS, NATURAL SMOKE FLAVOR, DEHYDRATED ONIONS, SOYBEAN OIL, DEXTROSE, DEHYDRATED GARLIC, SPICE AND SPICE EXTRACTIVES, XANTHAN GUM, SODIUM BENZOATE, (PRESERVATIVE), GUAR GUM, ASCORBIC ACID.)

The statement lists 2 ingredients at the top level, beginning with Bar-b-q Pork Ribs, Apple Filling (apples (prepared with Sodium Sulfite and Calcium Chloride), High Fructose Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 26, 2020), not the label on the shelf today.

Source: the ingredient statement Corky's Food Manufacturing, LP submitted to USDA (FoodData Central 2104623).

More Corky's frozen dinners and entrees

Questions about this product

How many calories are in Corky's Bar-b-q Pork Rib Dinner?

620 per 1 dinner (454g) serving, and 137 per 100 g.

How much sodium is in Corky's Bar-b-q Pork Rib Dinner?

940mg per serving (41% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Corky's Food Manufacturing, LP submitted to USDA, last updated Apr 26, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov