GetFoodFacts

J.t.m. · Frozen Appetizers and Hors D'oeuvres

Bar-b-q Sauce with Pulled Beef

A 1/4 cup (60g) serving of Bar-b-q Sauce with Pulled Beef by J.t.m. has 90 calories, 5g of sugars and 310mg of sodium, as submitted by JTM Provisions Company, Inc. to USDA (FoodData Central 2097634, record updated Apr 26, 2020).

Nutrition Facts

Serving size1/4 cup (60g)
Amount per serving
Calories90
% Daily Value*
Total Fat 4g5%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 310mg13%
Total Carbohydrate 7g3%
Dietary Fiber 1g4%
Total Sugars 5g
Includes Added Sugars not declared
Protein 8g16%
Vitamin D not declared
Calcium 20mg2%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that JTM Provisions Company, Inc. submitted to USDA, for the declared 60g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0049485480006
UPC
049485480006
Category
Frozen Appetizers and Hors D'oeuvres
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen appetizers and hors d'oeuvres

Per 100 g, it has more sugar than 91% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database, and it has more sodium than 55% of them.

Where the calories come from: 29% carbohydrate, 38% fat and 33% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g

Sugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 8 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 8 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 8 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 8 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 8 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 8 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 8 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 8 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 8 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Bar-b-q Sauce with Pulled Beef against the 4,401 frozen appetizers and hors d'oeuvres products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars8.3 g1.8 g91%
Sodium517 mg490 mg55%
Protein13.3 g10 g74%
Calories1502319%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.

Other beef in this aisle

306 of the 4,401 frozen appetizers and hors d'oeuvres products are named beef. Per 100 g their median is 259 calories, 494 mg of sodium and 9.4 g of protein; 176 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Shredded Beef Mini Taquitos Corn POSADA412 mg250
Beef & Cheese Taquitos JOSE OLE412 mg306
Beef Pho Flavor Steamed Soup Dumplings BIBIGO412 mg165

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beef", one per barcode.

What is in it

Ingredients (as submitted): BEEF, WATER, TEXTURE VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), SUGAR, VINEGAR, TOMATO PASTE, MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, SPICES), SEASONING (SALT, SUGAR, MODIFIED FOOD STARCH, DEXTROSE, ONION POWDER, GUAR GUM, PAPRIKA, DEHYDRATED GARLIC, BEET POWDER, SPICES, CITRIC ACID, NATURAL FLAVOR), CONTAINS LESS THAN 2% OF CORN SYRUP SOLIDS, DEHYDRATED ONION, SALT, DRY WORCESTERSHIRE SAUCE (CORN SYRUP SOLIDS, SALT, CARAMEL COLOR, GARLIC, SUGAR, SPICES, SOY SAUCE SOLIDS [NATURALLY FERMENTED WHEAT AND SOYBEAN, SALT, MALTODEXTRIN CARAMEL COLOR], TAMARIND, NATURAL FLAVOR, SULFITING AGENT), PAPRIKA EXTRACT, CARAMEL COLOR, XANTHAN AND GUAR GUM, MODIFIED FOOD STARCH, DEHYDRATE GARLIC SPICES, NONFAT DRY MILK.

The statement lists 18 ingredients at the top level, beginning with Beef, Water, Texture Vegetable Protein (soy Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 26, 2020), not the label on the shelf today.

Source: the ingredient statement JTM Provisions Company, Inc. submitted to USDA (FoodData Central 2097634).

More J.t.m. frozen appetizers and hors d'oeuvres

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Bar-b-q Sauce with Pulled Pork1678.33 g733 mg
Chicken Philly Cheese Steak Kit1721.56 g398 mg
Beef Philly Cheese Steak Kit2111.56 g281 mg
Beef Hoagie Kit2753.52 g641 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in J.t.m. Bar-b-q Sauce with Pulled Beef?

90 per 1/4 cup (60g) serving, and 150 per 100 g.

How much sodium is in J.t.m. Bar-b-q Sauce with Pulled Beef?

310mg per serving (13% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record JTM Provisions Company, Inc. submitted to USDA, last updated Apr 26, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov