Barcel · Chips, Pretzels and Snacks
Barcel, Takis, Explosion Tortilla Chips, Cheese and Chilli Pepper
One oz (30g) serving of Barcel, Takis, Explosion Tortilla Chips, Cheese and Chilli Pepper has 170 calories, 0g of sugars and 200mg of sodium, as submitted by GS1 Mexico to USDA (FoodData Central 2442212, record updated Aug 30, 2017).
Values for the declared serving and per 100 g. FoodData Central 2442212, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that GS1 Mexico submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 757528019242
- Category
- Chips, Pretzels and Snacks
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other chips, pretzels and snacks
Per 100 g, none of the 10,242 chips, pretzels and snacks products in USDA's branded database has less sugar, and it has more sodium than 56% of them.
Where the calories come from: 46% carbohydrate, 49% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chips, pretzels and snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 3.6 g | 0% |
| Sodium | 667 mg | 607 mg | 56% |
| Protein | 6.7 g | 7.1 g | 22% |
| Calories | 567 | 500 | 91% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,242 products, one per barcode.
What is in it
Ingredients (as submitted): CORN MASA FLOUR (PROCESSED WITH LIME), SOYBEAN AND/OR PALM AND/OR CANOLA OIL, MALTODEXTRIN, SUGAR, IODIZED SALT, POTASSIUM CHLORIDE, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, WHEY (MILK), MONOSODIUM GLUTAMATE, SOY PROTEIN, CHEESE POWDER, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL, CORN SYRUP, SODIUM CASEINATE, MONO AND DIGLYCERIDES), ARTIFICIAL COLORS (YELLOW NO. 6 LAKE AND YELLOW NO. 5 LAKE) ONION POWDER, HOT CHILLI PEPPER RESIN, DISODIUM INOSINATE AND GUANYLATE, ANTIOXIDANT (TBHQ).
The statement lists 17 ingredients at the top level, beginning with Corn Masa Flour (processed with Lime), Soybean And/or Palm And/or Canola Oil, Maltodextrin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 30, 2017), not the label on the shelf today.
Source: the ingredient statement GS1 Mexico submitted to USDA (FoodData Central 2442212).
More Barcel chips, pretzels and snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chili Pepper & Lime Flavored Chicharrones Spicy Puffed Wheat Snack | 536 | 3.57 g | 2,893 mg |
| Barcel, Potato Chips, Sea Salt | 533 | 0 g | 250 mg |
| Barcel, Takis, Xplosion Tortilla Chips, Cheese & Chili Pepper | 533 | 3.33 g | 667 mg |
| Barcel, Diabla Flavor Burst Chips | 509 | 0 g | 1,094 mg |
| Potato Chips, Hot Chili Pepper & Lime | 500 | 0 g | 1,400 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Barcel, Takis, Explosion Tortilla Chips, Cheese and Chilli Pepper?
170 per 1 oz (30g) serving, and 567 per 100 g.
How much sodium is in Barcel, Takis, Explosion Tortilla Chips, Cheese and Chilli Pepper?
200mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record GS1 Mexico submitted to USDA, last updated Aug 30, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov