Lowes Foods · Prepared Pasta and Pizza Sauces
Basil Pesto
A 1/4 cup (60g) serving of Basil Pesto by Lowes Foods has 230 calories, 0g of sugars and 410mg of sodium, as submitted by Lowe's Food Stores, Inc. to USDA (FoodData Central 2423406, record updated Oct 11, 2021). A newer USDA record of this product, under another barcode, is FoodData Central 2630899.
Values for the declared serving and per 100 g. FoodData Central 2423406, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Lowe's Food Stores, Inc. submitted to USDA, for the declared 60g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 741643050068
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared pasta and pizza sauces
Per 100 g, none of the 3,453 prepared pasta and pizza sauces products in USDA's branded database has less sugar, and it has more sodium than 94% of them.
Where the calories come from: 9% carbohydrate, 86% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 4.2 g | 0% |
| Sodium | 683 mg | 372 mg | 94% |
| Protein | 5 g | 1.6 g | 93% |
| Calories | 383 | 64 | 95% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
Other pesto in this aisle
284 of the 3,453 prepared pasta and pizza sauces products are named pesto. Per 100 g their median is 400 calories, 684 mg of sodium and 5 g of protein; 138 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pistachio Pesto with Cashews & Pine Nuts ROMO FOODS | 526 mg | 491 |
| Lemon Basil Pesto Vegetarian Salad with Aged Parmesan ARCHER FARMS | 520 mg | 320 |
| Squeeze a Little Chili Pesto SACLA | 517 mg | 133 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pesto", one per barcode.
What is in it
Ingredients (as submitted): CANOLA OIL, BASIL, WATER, PARMESAN CHEESE (MILK, BACTERIAL CULTURE, SALT, LIPASE, MICROBIAL ENZYME), ROMANO CHEESE (MILK, BACTERIAL CULTURE, SALT, MICROBIAL ENZYME, LIPASE), EXTRA VIRGIN OLIVE OIL, GARLIC, PARSLEY, LEMON JUICE, SALT, SPICES.
The statement lists 11 ingredients at the top level, beginning with Canola Oil, Basil, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2021), not the label on the shelf today.
Source: the ingredient statement Lowe's Food Stores, Inc. submitted to USDA (FoodData Central 2423406).
More Lowes Foods prepared pasta and pizza sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Roasted Garlic Pasta Sauce | 72 | 4.8 g | 408 mg |
| Four Cheese Pasta Sauce | 72 | 5.6 g | 392 mg |
| Traditional Pizza Sauce | 66 | 4.92 g | 393 mg |
| Spicy Arrabbiata Pasta Sauce | 66 | 4.96 g | 256 mg |
| Marinara Pasta Sauce | 64 | 5.6 g | 376 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Lowes Foods Basil Pesto?
230 per 1/4 cup (60g) serving, and 383 per 100 g.
How much sodium is in Lowes Foods Basil Pesto?
410mg per serving (18% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Lowe's Food Stores, Inc. submitted to USDA, last updated Oct 11, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov