GetFoodFacts

Eastern Seas · Frozen Fish and Seafood

Bay Scallops

A 1/2 cup (112g) serving of Bay Scallops by Eastern Seas has 100 calories, 3g of sugars and 160mg of sodium, as submitted by Eastern Fisheries, Inc. to USDA (FoodData Central 2442598, record updated Nov 1, 2017). A newer USDA record of this product, under another barcode, is FoodData Central 2509918.

Nutrition Facts

Serving size1/2 cup (112g)
Amount per serving
Calories100
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat not declared
Cholesterol 35mg12%
Sodium 160mg7%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 3g
Includes Added Sugars not declared
Protein 17g34%
Vitamin D not declared
Calcium 20mg2%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Eastern Fisheries, Inc. submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0834522005584
UPC
834522005584
Category
Frozen Fish and Seafood
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen fish and seafood

Per 100 g, it has more sugar than 92% of the 3,374 frozen fish and seafood products in USDA's branded database, and it has more sodium than 25% of them.

Where the calories come from: 13% carbohydrate, 10% fat and 76% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen fish and seafood: sugar per 100 g

Sugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 3 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 3 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 3 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 3 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 3 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 3 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 3 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 3 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Bay Scallops against the 3,374 frozen fish and seafood products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.7 g0 g92%
Sodium143 mg298 mg25%
Protein15.2 g16.1 g43%
Calories8910537%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,374 products, one per barcode.

Other scallops in this aisle

113 of the 3,374 frozen fish and seafood products are named scallops. Per 100 g their median is 88 calories, 168 mg of sodium and 15.7 g of protein; 14 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Delicate Sweet Bay Scallops EASTERN FISHERIES75 mg80

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "scallops", one per barcode.

What is in it

Ingredients (as submitted): BAY SCALLOPS

The statement lists 1 ingredient at the top level, beginning with Bay Scallops. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 1, 2017), not the label on the shelf today.

Source: the ingredient statement Eastern Fisheries, Inc. submitted to USDA (FoodData Central 2442598).

Questions about this product

How many calories are in Eastern Seas Bay Scallops?

100 per 1/2 cup (112g) serving, and 89 per 100 g.

How much sodium is in Eastern Seas Bay Scallops?

160mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Eastern Fisheries, Inc. submitted to USDA, last updated Nov 1, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov