Red Baron · Pizza
Bbq Recipe Chicken Bbq Sauce, Mozzarella Cheese, White Meat Chicken & Roasted Red Onions Thin & Crispy Crust Pizza
A 1/3 pizza (141g) serving of Bbq Recipe Chicken Bbq Sauce, Mozzarella Cheese, White Meat Chicken & Roasted Red Onions Thin & Crispy Crust Pizza by Red Baron has 360 calories, 21g of sugars and 830mg of sodium, as submitted by The Schwan Food Company to USDA (FoodData Central 2037562, record updated Jul 3, 2020).
Values for the declared serving and per 100 g. FoodData Central 2037562, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Schwan Food Company submitted to USDA, for the declared 141g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 072180633415
- Category
- Pizza
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than nearly all of the 3,416 pizza products in USDA's branded database, and it has more sodium than 74% of them.
Where the calories come from: 51% carbohydrate, 35% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 14.9 g | 2.6 g | 100% |
| Sodium | 589 mg | 518 mg | 74% |
| Protein | 9.2 g | 10.2 g | 32% |
| Calories | 255 | 240 | 73% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other sauce in this aisle
627 of the 3,416 pizza products are named sauce. Per 100 g their median is 235 calories, 516 mg of sodium and 10.3 g of protein; 463 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Margherita Marinara Sauce, Diced Tomatoes, Garlic, Basil, Fresh Sliced Mozzarella Thin Crust Made with Cauliflower Pizza URBAN PIE PIZZA CO. | 471 mg | 221 |
| Three Meat Genoa Salami, Premium Pepperoni, Applewood-smoked Bacon, Mozzarella Cheese & Zesty Signature Sauce in a Crispy Seasoned Crust Stromboli DIGIORNO | 471 mg | 247 |
| Mexican Style Shredded Cheese Blend, Ranchero Sauce, Seasoned Sausage, Tomatoes, Green Onions Original Thin Crust Pizza JACK'S | 471 mg | 236 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN. FOLIC ACID). CHEESES (LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESE CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES). PROVOLONE CHEESE CULTURED PASTEURIZED MILK. SALT. ENZYMES), BARBEQUE SAUCE (SUGAR. WATER. VINEGAR, TOMATO PASTE, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF: SALT, NATURAL SMOKE FLAVOR. SPICES, CARAMEL COLOR, GARLIC POWDER, MOLASSES. CORN SYRUP. TAMARIND, NATURAL FLAVOR), WATER, COOKED DICED WHITE CHICKEN MEAT (WHITE CHICKEN MEAT, WATER. MODIFIED FOOD STARCH, PAPRIKA, SALT, SODIUM PHOSPHATE, DEHYDRATED ONION, DEHYDRATED GARLIC. BLACK PEPPER. GROUND CELERY. RED ONIONS. PALM OIL, CONTAINS 2% OR LESS OF: VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL). SUGAR, SALT, YEAST, WHEAT STARCH, L-CYSTEINE HYDROCHLORIDE, AMMONIUM SULFATE, NATURAL FLAVOR, SOY LECITHIN.
The statement lists 4 ingredients at the top level, beginning with Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 3, 2020), not the label on the shelf today.
Source: the ingredient statement The Schwan Food Company submitted to USDA (FoodData Central 2037562).
More Red Baron pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Thin & Crispy Crust Bacon Lovers Mozzarella Cheese & Three Cuts of Premium Bacon Pizza | 255 | 6.21 g | 676 mg |
| Four Cheese Mozzarella, Cheddar, Provolone & Parmesan Cheeses Classic Crust Pizza | 255 | 5.37 g | 483 mg |
| Classic Crust Cheese Pizza | 255 | 5.37 g | 503 mg |
| Red Baron, Biscuit-style Western Scrambles | 254 | 7.04 g | 577 mg |
| Red Baron, Singles Deep Dish Sausage Pizzas | 256 | 9.15 g | 573 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Red Baron Bbq Recipe Chicken Bbq Sauce, Mozzarella Cheese, White Meat Chicken & Roasted Red Onions Thin & Crispy Crust Pizza?
360 per 1/3 pizza (141g) serving, and 255 per 100 g.
How much sodium is in Red Baron Bbq Recipe Chicken Bbq Sauce, Mozzarella Cheese, White Meat Chicken & Roasted Red Onions Thin & Crispy Crust Pizza?
830mg per serving (36% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Schwan Food Company submitted to USDA, last updated Jul 3, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov