GetFoodFacts

Los Cabos · Sandwiches/Filled Rolls/Wraps

Bean & Cheese Burrito 48/5 Bulk

One each (141.75g) serving of Bean & Cheese Burrito 48/5 Bulk by Los Cabos has 340 calories, 2g of sugars and 500mg of sodium, as submitted by M.C.I. Foods, Inc. to USDA (FoodData Central 2703986, record updated Aug 26, 2024).

Nutrition Facts

Serving size1 each (141.75g)
Amount per serving
Calories340
% Daily Value*
Total Fat 7g10%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 500mg22%
Total Carbohydrate 53g19%
Dietary Fiber 5g19%
Total Sugars 2g
Includes Added Sugars 0g0%
Protein 15g30%
Vitamin D 0mcg0%
Calcium 150mg11%
Iron 4.1mg23%
Potassium 410mg9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that M.C.I. Foods, Inc. submitted to USDA, for the declared 141.75g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
10706574130507
Category
Sandwiches/Filled Rolls/Wraps
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other sandwiches/filled rolls/wraps

Per 100 g, it has more sugar than 26% of the 358 sandwiches/filled rolls/wraps products in USDA's branded database, and it has more sodium than 26% of them.

Where the calories come from: 63% carbohydrate, 20% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sandwiches/filled rolls/wraps: sugar per 100 g

Sugar per 100 g across 358 sandwiches/filled rolls/wraps products0 g8 gmedian 2 gThis product: 1 gSugar per 100 g across 358 sandwiches/filled rolls/wraps products0 g8 gmedian 2 gThis product: 1 gSugar per 100 g across 358 sandwiches/filled rolls/wraps products0 g8 gmedian 2 gThis product: 1 gSugar per 100 g across 358 sandwiches/filled rolls/wraps products0 g8 gmedian 2 gThis product: 1 gSugar per 100 g across 358 sandwiches/filled rolls/wraps products0 g8 gmedian 2 gThis product: 1 gSugar per 100 g across 358 sandwiches/filled rolls/wraps products0 g8 gmedian 2 gThis product: 1 gSugar per 100 g across 358 sandwiches/filled rolls/wraps products0 g8 gmedian 2 gThis product: 1 gSugar per 100 g across 358 sandwiches/filled rolls/wraps products0 g8 gmedian 2 gThis product: 1 gSugar per 100 g across 358 sandwiches/filled rolls/wraps products0 g8 gmedian 2 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Bean & Cheese Burrito 48/5 Bulk against the 358 sandwiches/filled rolls/wraps products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.1 g2.3 g26%
Sodium353 mg458 mg26%
Protein10.6 g11 g44%
Calories23923656%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 358 products, one per barcode.

Other bulk in this aisle

48 of the 358 sandwiches/filled rolls/wraps products are named bulk. Per 100 g their median is 225 calories, 315 mg of sodium and 10.5 g of protein; 37 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Beef, Bean and Red Chili Burritos Bulk Cabo Real276 mg216

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bulk", one per barcode.

What is in it

Ingredients (as submitted): Ingredients: Filling: Water, Pinto Beans, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Textured Vegetable Protein Product [Soy Flour, Caramel Color, Zinc Oxide, Ferrous Sulfate, Niacinamide, Calcium Pantothenate, Pyridoxine Hydrochloride (B6), Riboflavin (B2), Thiamine Mononitrate (B1), Vitamin A Palmitate, and Vitamin B12], Contains 2% or Less of: Salt, Spices, Garlic Powder, Modified Food Starch (Refined From Corn).Flour Tortilla: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Salt, Guar Gum, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), L-Cysteine.

The statement lists 14 ingredients at the top level, beginning with Ingredients: Filling: Water, Pinto Beans, Cheddar Cheese (pasteurized Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 26, 2024), not the label on the shelf today.

Source: the ingredient statement M.C.I. Foods, Inc. submitted to USDA (FoodData Central 2703986).

More Los Cabos sandwiches/filled rolls/wraps

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Los Cabos Bean & Cheese Burrito 48/5 Bulk?

340 per 1 each (141.75g) serving, and 239 per 100 g.

How much sodium is in Los Cabos Bean & Cheese Burrito 48/5 Bulk?

500mg per serving (22% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record M.C.I. Foods, Inc. submitted to USDA, last updated Aug 26, 2024. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov