Branded Food · RED'S

Red's Bean, Rice and Cheddar Gluten Free Burrito, Bean, Rice and Cheddar

According to USDA FoodData Central (FDC ID 1422372, data refreshed July 2026), nutrition facts per 142g serving, sourced verbatim.

270
Caloriesmoderate density
10.0g
Proteinhigh · 20% DV
40.0g
Carbsgood source · 15% DV
9.0g
Fatgood source · 12% DV
270 calories per 142g serving

Red's Bean, Rice and Cheddar Gluten Free Burrito, Bean, Rice and Cheddar contains 270 calories per 142g serving according to USDA FoodData Central. It has 10.0g of protein, 9.0g of fat, and 40.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 42% of USDA whole foods

The verdict

Red's Bean, Rice and Cheddar Gluten Free Burrito, Bean, Rice and Cheddar carries 7.0g of protein per 100g, more than 42% of USDA whole foods.

7.0g
protein per 100g
Top 58%
protein vs USDA whole foods
190
calories per 100g
3.5g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

Red's Bean, Rice and Cheddar Gluten Free Burrito, Bean, Rice and Cheddar by RED'S contains 270 calories per 142g serving (190 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 10.0g of protein, 9.0g of fat, and 40.0g of carbohydrates per 142g serving. Dietary fiber: 5.0g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Sugar Free

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Red's Bean, Rice and Cheddar Gluten Free Burrito, Bean, Rice and Cheddar is catalogued there as FDC ID 1422372, a branded food entry from RED'S. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, Red's Bean, Rice and Cheddar Gluten Free Burrito, Bean, Rice and Cheddar reads as sugar free within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Red's Bean, Rice and Cheddar Gluten Free Burrito, Bean, Rice and Cheddar balances protein, fat, and carbohydrates without any single macro dominating.

At 18% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Wheat

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 142g Amount per serving Calories 270 % Daily Value* Total Fat 9g 12% Saturated Fat 2g 12% Trans Fat 0g Cholesterol 16mg 5% Sodium 470mg 20% Total Carbohydrate 40g 15% Dietary Fiber 5g 18% Total Sugars 1g Includes 1g Added Sugars 2% Protein 10g Vitamin D 0mcg 0% Calcium 143mg 11% Iron 2mg 11% Potassium 327mg 7% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 142g serving · 190 kcal per 100g basis

Macro Breakdown

270
Calories per 142g serving
190 kcal per 100g (USDA basis)

270 kcal = 13% of FDA 2,000 kcal Daily Value

0%100%13of 2,000 kcal
270 kcal = 13% of FDA 2,000 kcal Daily Value
P: 10.0gF: 9.0gC: 40.0g
10.0g
Protein
20% DV
9.0g
Total Fat
12% DV
40.0g
Carbs
15% DV
5.0g
Fiber
18% DV
1.0g
Sugar
no FDA DV
470mg
Sodium
20% DV

Values shown per 142g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Red's Bean, Rice and Cheddar Gluten Free Burrito, Bean, Rice and Cheddar ranks on protein

Its 7.0g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Red's Bean, Rice and Cheddar Gluten Free Burrito, Bean, Rice and Cheddar vs every USDA reference food

USDA reference (whole) foods with a protein value

7 42nd percentile higher than 42% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). This entry sits in this band. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 28.2 G
10%
Energy 190 KCAL
Fiber, total dietary 3.5 G
13%
Protein 7.0 G
14%
Total Sugars 0.70 G
Total lipid (fat) 6.3 G
8%

Vitamins

Nutrient Amount % DV
Sugars, added 0.70 G
1%

Minerals

Nutrient Amount % DV
Calcium, Ca 101 MG
8%
Iron, Fe 1 MG
8%
Potassium, K 230 MG
5%
Sodium, Na 331 MG
14%
Vitamin D (D2 + D3), International Units 0 IU
0%

Lipids

Nutrient Amount % DV
Cholesterol 11 MG
4%
Fatty acids, total saturated 1.8 G
9%
Fatty acids, total trans 0.00 G

Key takeaways

  • Red's Bean, Rice and Cheddar Gluten Free Burrito, Bean, Rice and Cheddar delivers 10.0g of protein per 100g, more than 42% of USDA whole foods. See the protein ranking
  • It carries 270 calories per 100g.
  • Based on its per-100g profile, it fits sugar free patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Red's Bean, Rice and Cheddar Gluten Free Burrito, Bean, Rice and Cheddar? ▼
Red's Bean, Rice and Cheddar Gluten Free Burrito, Bean, Rice and Cheddar contains 270 calories per 142g serving (190 cal per 100g basis, USDA storage). It has 10.0g of protein, 9.0g of fat, and 40.0g of carbohydrates.
What are the macros in Red's Bean, Rice and Cheddar Gluten Free Burrito, Bean, Rice and Cheddar? ▼
Per 142g serving, Red's Bean, Rice and Cheddar Gluten Free Burrito, Bean, Rice and Cheddar has 10.0g protein (15% of calories), 9.0g fat, and 40.0g carbs. Fiber: 5.0g. Sugar: 1.0g.
How much sodium is in Red's Bean, Rice and Cheddar Gluten Free Burrito, Bean, Rice and Cheddar? ▼
Red's Bean, Rice and Cheddar Gluten Free Burrito, Bean, Rice and Cheddar contains 470mg of sodium per 142g serving, which is 20% of the recommended daily limit (2,300mg).
Is Red's Bean, Rice and Cheddar Gluten Free Burrito, Bean, Rice and Cheddar high in fiber? ▼
Red's Bean, Rice and Cheddar Gluten Free Burrito, Bean, Rice and Cheddar contains 5.0g of dietary fiber per 142g serving, which is 18% of the daily recommended value (28g).
Is Red's Bean, Rice and Cheddar Gluten Free Burrito, Bean, Rice and Cheddar keto-friendly? ▼
Red's Bean, Rice and Cheddar Gluten Free Burrito, Bean, Rice and Cheddar has 40.0g of carbs per 142g serving (59% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Red's Bean, Rice and Cheddar Gluten Free Burrito, Bean, Rice and Cheddar good for a diet? ▼
Red's Bean, Rice and Cheddar Gluten Free Burrito, Bean, Rice and Cheddar has 270 calories per 142g serving. Fat content: 9.0g. Contains 5.0g fiber which aids digestion.
How does Red's Bean, Rice and Cheddar Gluten Free Burrito, Bean, Rice and Cheddar compare to other foods? ▼
Red's Bean, Rice and Cheddar Gluten Free Burrito, Bean, Rice and Cheddar provides 270 calories and 10.0g protein per 142g serving. That is 27 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 1422372) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 142g serving for this product, the headline values (calories, macros) are multiplied by 142/100 = 1.420 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.