Saffron Road · Chips, Pretzels and Snacks
Bean Stalks, Cheddar
One oz (28g) serving of Bean Stalks, Cheddar by Saffron Road has 130 calories, 0g of sugars and 310mg of sodium, as submitted by American Halal Company, Inc. to USDA (FoodData Central 1883701, record updated Mar 23, 2019).
Values for the declared serving and per 100 g. FoodData Central 1883701, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that American Halal Company, Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 854487006013
- Category
- Chips, Pretzels and Snacks
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other chips, pretzels and snacks
Per 100 g, none of the 10,242 chips, pretzels and snacks products in USDA's branded database has less sugar, and it has more sodium than 89% of them.
Where the calories come from: 58% carbohydrate, 33% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chips, pretzels and snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 3.6 g | 0% |
| Sodium | 1,107 mg | 607 mg | 89% |
| Protein | 10.7 g | 7.1 g | 85% |
| Calories | 464 | 500 | 20% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,242 products, one per barcode.
What is in it
Ingredients (as submitted): BEAN FLOUR (GREEN PEA, RED PINTO, WHITE CANNELLINI), POTATO STARCH, SUNFLOWER OIL, SEASONING (WHEY POWDER, SALT, BUTTERMILK POWDER, CHEDDAR CHEESE [MILK, CULTURES, SALT, ENZYMES], ONION POWDER, NONFAT DRY MILK, AUTOLYZED YEAST EXTRACT, CORN MALTODEXTRIN, NATURAL FLAVOR, GARLIC POWDER, SUNFLOWER OIL, SILICON DIOXIDE, CITRIC ACID, ANHYDROUS MILKFAT, CALCIUM LACTATE, PAPRIKA OLEORESIN [COLOR], DISODIUM PHOSPHATE, TURMERIC [COLOR], GUM ARABIC), SALT, POTASSIUM CHLORIDE, SPINACH POWDER, BEETROOT POWDER, ROSEMARY EXTRACT, ASCORBIC ACID.
The statement lists 10 ingredients at the top level, beginning with Bean Flour (green Pea, Red Pinto, White Cannellini). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 23, 2019), not the label on the shelf today.
Source: the ingredient statement American Halal Company, Inc. submitted to USDA (FoodData Central 1883701).
More Saffron Road chips, pretzels and snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Bean Stalks, Sea Salt | 464 | 0 g | 1,000 mg |
| Saffron Road, Baked Lentil Chips, Garlic Parmesan | 464 | 3.57 g | 571 mg |
| Dark Chocolate Crunchy Chickpeas | 467 | 30 g | 133 mg |
| Hot Bombay Spice Crunchy Chickpeas | 457 | 5.71 g | 629 mg |
| Sea Salt Crunchy Chickpeas | 457 | 2.86 g | 771 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Saffron Road Bean Stalks, Cheddar?
130 per 1 oz (28g) serving, and 464 per 100 g.
How much sodium is in Saffron Road Bean Stalks, Cheddar?
310mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record American Halal Company, Inc. submitted to USDA, last updated Mar 23, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov