Beans, kidney, light red, canned, sodium added, sugar added, drained and rinsed

Beans, kidney, light red, canned, sodium added, sugar added, drained and rinsed — nutrition facts from the USDA FoodData Central database.

Nutrition Facts Serving size 100g Amount per serving Calories 0 % Daily Value* Total Fat 1g 2% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 159mg 7% Total Carbohydrate 21g 8% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 7g Vitamin D 0mcg 0% Calcium 60mg 5% Iron 1mg 7% Potassium 209mg 4% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 100g

Macro Breakdown

P: 7.30625gF: 1.299gC: 21.44675g
7.3g
Protein
1.3g
Total Fat
21.4g
Carbs
159mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 21.4 G 0%
Protein 7.3 G 0%
Total lipid (fat) 1.3 G 0%
Ash 1.0 G
Resistant starch 2.0 G
Starch 13.1 G
Total dietary fiber (AOAC 2011.25) 7.4 G
Water 68.9 G

Minerals

Nutrient Amount % DV
Calcium, Ca 60.3 MG 5%
Iron, Fe 1.3 MG 7%
Potassium, K 209.4 MG 4%
Sodium, Na 158.5 MG 7%
Copper, Cu 0.3 MG
Magnesium, Mg 25.5 MG
Manganese, Mn 0.3 MG
Phosphorus, P 93.6 MG
Zinc, Zn 0.5 MG

Other

Nutrient Amount % DV
Energy (Atwater General Factors) 126.7 KCAL
Energy (Atwater Specific Factors) 123.5 KCAL
Nitrogen 1.2 G

Frequently Asked Questions

What are the macros in Beans, kidney, light red, canned, sodium added, sugar added, drained and rinsed?
Per 100g, Beans, kidney, light red, canned, sodium added, sugar added, drained and rinsed has 7.3g protein (2923% of calories), 1.3g fat, and 21.4g carbs.
How much sodium is in Beans, kidney, light red, canned, sodium added, sugar added, drained and rinsed?
Beans, kidney, light red, canned, sodium added, sugar added, drained and rinsed contains 159mg of sodium per 100g, which is 7% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 2644290). USDA Foundation database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.