Yankees · Frozen Appetizers and Hors D'oeuvres
Beef Cocktail Franks Wrapped in Puff Pastry
A 5 pieces (101g) serving of Beef Cocktail Franks Wrapped in Puff Pastry by Yankees has 250 calories, 0g of sugars and 210mg of sodium, as submitted by Perfection Foods Company Inc. to USDA (FoodData Central 2442947, record updated Feb 22, 2018).
Values for the declared serving and per 100 g. FoodData Central 2442947, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Perfection Foods Company Inc. submitted to USDA, for the declared 101g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 735199770006
- Category
- Frozen Appetizers and Hors D'oeuvres
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen appetizers and hors d'oeuvres
Per 100 g, none of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database has less sugar, and it has more sodium than 5% of them.
Where the calories come from: 21% carbohydrate, 66% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.8 g | 0% |
| Sodium | 208 mg | 490 mg | 5% |
| Protein | 7.9 g | 10 g | 32% |
| Calories | 243 | 231 | 57% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.
Other pastry in this aisle
90 of the 4,401 frozen appetizers and hors d'oeuvres products are named pastry. Per 100 g their median is 312 calories, 389 mg of sodium and 7.8 g of protein; 2 have less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pastry", one per barcode.
What is in it
Ingredients (as submitted): PUFF PASTRY: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM AND SOYBEAN OIL, WATER, SALT, MONOCALCIUM PHOSPHATE. COCKTAIL FRANK: BEEF, WATER, CONTAINS 2% OR LESS OF SALT, SORBITOL, SODIUM LACTATE, NATURAL FLAVORINGS, SODIUM PHOSPHATE, HYDROLYZED CORN PROTEIN, PAPRIKA, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 22, 2018), not the label on the shelf today.
Source: the ingredient statement Perfection Foods Company Inc. submitted to USDA (FoodData Central 2442947).
Questions about this product
How many calories are in Yankees Beef Cocktail Franks Wrapped in Puff Pastry?
250 per 5 pieces (101g) serving, and 243 per 100 g.
How much sodium is in Yankees Beef Cocktail Franks Wrapped in Puff Pastry?
210mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Perfection Foods Company Inc. submitted to USDA, last updated Feb 22, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov