Branded Food · KAHN'S

Kahn's Beef Franks, Beef

According to USDA FoodData Central (FDC ID 2656070, data refreshed July 2026), nutrition facts per 100g, sourced verbatim.

333
Caloriesmoderate density
11.1g
Proteinhigh · 22% DV
6.7g
Carbslow · 2% DV
28.9g
Fathigh · 37% DV
333 calories per 100g

Kahn's Beef Franks, Beef contains 333 calories per 100g according to USDA FoodData Central. It has 11.1g of protein, 28.9g of fat, and 6.7g of carbohydrates per 100g. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 54% of USDA whole foods

The verdict

Kahn's Beef Franks, Beef carries 11.1g of protein per 100g, more than 54% of USDA whole foods.

11.1g
protein per 100g
Top 46%
protein vs USDA whole foods
333
calories per 100g
2.2g
sugar per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Kahn's Beef Franks, Beef by KAHN'S contains 333 calories per 100g, according to the USDA FoodData Central database. It provides 11.1g of protein, 28.9g of fat, and 6.7g of carbohydrates per 100g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values are normalized to a 100g serving per the USDA FoodData Central standardization. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

High Sodium

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Kahn's Beef Franks, Beef is catalogued there as FDC ID 2656070, a branded food entry from KAHN'S. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. Values are shown on the USDA per-100 g basis.

By the per-100g standardization, Kahn's Beef Franks, Beef reads as high sodium within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Kahn's Beef Franks, Beef balances protein, fat, and carbohydrates without any single macro dominating.

Note: at 933mg per 100g (41% of the 2,300mg daily limit), this food is relatively high in sodium. Those monitoring salt intake should factor this in.

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 100g Amount per serving Calories 333 % Daily Value* Total Fat 29g 37% Saturated Fat 11g 56% Trans Fat 2g Cholesterol 56mg 19% Sodium 933mg 41% Total Carbohydrate 7g 2% Dietary Fiber 0g 0% Total Sugars 2g Includes 0g Added Sugars 0% Protein 11g Vitamin D 0mcg 0% Calcium 0mg 0% Iron 1mg 4% Potassium 622mg 13% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 100g

Macro Breakdown

333
Calories per 100g

333 kcal = 17% of FDA 2,000 kcal Daily Value

0%100%17of 2,000 kcal
333 kcal = 17% of FDA 2,000 kcal Daily Value
P: 11.1gF: 28.9gC: 6.7g
11.1g
Protein
22% DV
28.9g
Total Fat
37% DV
6.7g
Carbs
2% DV
2.2g
Sugar
no FDA DV
933mg
Sodium
41% DV

Values shown per 100g, the USDA FoodData Central standardization. Serving size for this entry is not declared in the USDA release.

Where Kahn's Beef Franks, Beef ranks on protein

Its 11.1g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Kahn's Beef Franks, Beef vs every USDA reference food

USDA reference (whole) foods with a protein value

11 Top 46% higher than 54% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). Below this entry. 10–15: 863 USDA reference foods (11%). This entry sits in this band. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 6.7 G
2%
Energy 333 KCAL
Fiber, total dietary 0.00 G
0%
Protein 11.1 G
22%
Total Sugars 2.2 G
Total lipid (fat) 28.9 G
37%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 3 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG
0%
Iron, Fe 1 MG
4%
Potassium, K 622 MG
13%
Sodium, Na 933 MG
41%
Vitamin A, RAE 0.0 UG

Lipids

Nutrient Amount % DV
Cholesterol 56 MG
19%
Fatty acids, total saturated 11.1 G
56%
Fatty acids, total trans 2.2 G

Key takeaways

  • Kahn's Beef Franks, Beef delivers 11.1g of protein per 100g, more than 54% of USDA whole foods. See the protein ranking
  • It carries 333 calories per 100g.
  • Based on its per-100g profile, it fits high sodium patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Kahn's Beef Franks, Beef?
Kahn's Beef Franks, Beef contains 333 calories per 100g. It has 11.1g of protein, 28.9g of fat, and 6.7g of carbohydrates.
What are the macros in Kahn's Beef Franks, Beef?
Per 100g, Kahn's Beef Franks, Beef has 11.1g protein (13% of calories), 28.9g fat, and 6.7g carbs. Sugar: 2.2g.
How much sodium is in Kahn's Beef Franks, Beef?
Kahn's Beef Franks, Beef contains 933mg of sodium per 100g, which is 41% of the recommended daily limit (2,300mg).
Is Kahn's Beef Franks, Beef keto-friendly?
Kahn's Beef Franks, Beef has 6.7g of carbs per 100g (8% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Kahn's Beef Franks, Beef good for a diet?
Kahn's Beef Franks, Beef has 333 calories per 100g. Fat content: 28.9g.
How does Kahn's Beef Franks, Beef compare to other foods?
Kahn's Beef Franks, Beef provides 333 calories and 11.1g protein per 100g. That is 30 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 2656070) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.