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Papa John's Salad & Produce · Other Deli

Been & Cheese Enchilada with Spanish Rice

One package (283g) serving of Been & Cheese Enchilada with Spanish Rice by Papa John's Salad & Produce has 460 calories, 4g of sugars and 1410mg of sodium, as submitted by Papa John's Salads & Produce to USDA (FoodData Central 2187916, record updated Oct 23, 2021).

Nutrition Facts

Serving size1 package (283g)
Amount per serving
Calories460
% Daily Value*
Total Fat 18g23%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 1410mg61%
Total Carbohydrate 57g21%
Dietary Fiber 5g18%
Total Sugars 4g
Includes Added Sugars not declared
Protein 17g34%
Vitamin D not declared
Calcium 300mg23%
Iron 2.7mg15%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Papa John's Salads & Produce submitted to USDA, for the declared 283g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0782796026678
UPC
782796026678
Category
Other Deli
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other other deli

Per 100 g, it has more sugar than 26% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 77% of them.

Where the calories come from: 50% carbohydrate, 35% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other deli: sugar per 100 g

Sugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Been & Cheese Enchilada with Spanish Rice against the 3,317 other deli products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.4 g2.1 g26%
Sodium498 mg353 mg77%
Protein6 g7.9 g33%
Calories16315952%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.

Other rice in this aisle

311 of the 3,317 other deli products are named rice. Per 100 g their median is 136 calories, 291 mg of sodium and 6.7 g of protein; 271 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Broccoli Rice Casserole FARM TO MARKET FOODS398 mg124
Meat Enchilada Dinner For 1 with Refritos and Mexican Rice AMIGOS398 mg158
Paprika Smoked Chicken with New Orlean Style Rice HARRIS TEETER397 mg141

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "rice", one per barcode.

What is in it

Ingredients (as submitted): SPANISH RICE (RICE, CORN, CARROTS, PEAS, TOMATO BOUILLON WITH CHICKEN FLAVOR (SALT, MONOSODIUM GLUTAMATE, SUGAR, HYDROLYZED CORN PROTEIN, CORN STARCH, BEEF FAT, TOMATO POWDER, CHICKEN FAT, GARLIC YEAST EXTRACT, ONION OR ONION EXTRACT, CITRIC ACID, DRIED CHICKEN MEAT, COLORS (ANNATTO YELLOW 6 LAKE, CARAMEL, RED 40 AND YELLOW 6), TURMERIC, DISODIUM INOSINATE OR DISODIUM INOSINATE AND DISODIUM GUANYLATE, SILICON DIOXIDE (FOR ANTI-CAKING), PARSLEY, NATURAL FLAVOR, SULFUR DIOXIDE TO PROTECT QUALITY), ENCHILADA SAUCE (TOMATO PUREE (WATER, TOMATO PASTE), WATER, DISTILLED VINEGAR, CORN STARCH, SPICES, SALT, CANOLA OIL, DEHYDRATED GARLIC, SUGAR, CITRIC ACID), BEAN ENCHILADA BASE (REFRIED BEANS (COOKED BEANS, WATER, LARD, SALT & GARLIC), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, CALCIUM CHLORIDE, ENZYMES AND ANNATTO), WHITE ONION), TORTILLA (ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON,THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHIP DELIGHT #6, WATER, SOYBEAN OIL, SALT, PZ44, BAKING POWDER, GUAR GUM, CALCIUM PROPIONATE (USED AS A PRESERVATIVE)), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO).

The statement lists 1 ingredient at the top level, beginning with Spanish Rice (rice, Corn, Carrots. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 23, 2021), not the label on the shelf today.

Source: the ingredient statement Papa John's Salads & Produce submitted to USDA (FoodData Central 2187916).

More Papa John's Salad & Produce other deli

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Casserole, Sweet Potato1559.09 g273 mg
Herb Roasted Potatoes2001 g420 mg
Fall Vegetable Medley1184.71 g147 mg
Serious Vegetable Pizza2171.89 g425 mg
Spaghetti with Meat Sauce2214.74 g479 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Papa John's Salad & Produce Been & Cheese Enchilada with Spanish Rice?

460 per 1 package (283g) serving, and 163 per 100 g.

How much sodium is in Papa John's Salad & Produce Been & Cheese Enchilada with Spanish Rice?

1410mg per serving (61% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Papa John's Salads & Produce submitted to USDA, last updated Oct 23, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov