Digiorno · Pizza
Better with Bacon Pepperoni, Applewood Smoked Bacon with a Bacon & Cheese Stuffed Crust Pizza
A 129g serving of Better with Bacon Pepperoni, Applewood Smoked Bacon with a Bacon & Cheese Stuffed Crust Pizza by Digiorno has 330 calories, 3g of sugars and 780mg of sodium, as submitted by Nestle USA Inc. to USDA (FoodData Central 2140035, record updated Dec 2, 2020).
Values for the declared serving and per 100 g. FoodData Central 2140035, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Nestle USA Inc. submitted to USDA, for the declared 129g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 071921581626
- Category
- Pizza
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 39% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 79% of them.
Where the calories come from: 34% carbohydrate, 47% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.3 g | 2.6 g | 39% |
| Sodium | 605 mg | 518 mg | 79% |
| Protein | 12.4 g | 10.2 g | 87% |
| Calories | 256 | 240 | 74% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other pepperoni in this aisle
1,139 of the 3,416 pizza products are named pepperoni. Per 100 g their median is 248 calories, 563 mg of sodium and 10.3 g of protein; 747 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| The Original Pepperoni Pizza Snack PUFF | 482 mg | 265 |
| Four Meat Sausage, Hamburger, Pepperoni & Canadian-style Bacon Pizza in a Golden Crust Pizza Snack Rolls MICHELINA'S | 482 mg | 271 |
| Pepperoni Veggie Vegan Pizza Bites MORNINGSTAR FARMS | 482 mg | 212 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pepperoni", one per barcode.
What is in it
Ingredients (as submitted): INGREDIENTS: WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), PART-SKIM MOZZARELLA CHEESE WITH MODIFIED FOOD STARCH (PART-SKIM MOZZARELLA CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], MODIFIED FOOD STARCH, METHYLCELLULOSE), TOMATO PASTE, PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID TO HELP PROTECT FLAVOR), APPLEWOOD SMOKED COOKED BACON (BACON [CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM NITRITE], SMOKE FLAVORING), 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), YEAST, BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT), VEGETABLE OIL SHORTENING (PALM OIL, NATURAL FLAVOR, BETA CAROTENE [COLOR]), SALT, SUGAR, SPICES, DRIED GARLIC.
The statement lists 16 ingredients at the top level, beginning with Ingredients: Water, Enriched Wheat Flour (wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 2, 2020), not the label on the shelf today.
Source: the ingredient statement Nestle USA Inc. submitted to USDA (FoodData Central 2140035).
More Digiorno pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Four Cheese Mozzarella, Parmesan, Asiago & Romano Original Crust Pizza | 255 | 2.92 g | 883 mg |
| Four Cheese Croissant Crust Pizza, Mozzarella; Parmesan; Asiago; Romano | 257 | 2.78 g | 472 mg |
| Beef Taco Seasoned Crumbled Beef with Corn & Black Bean Salsa Over Cheesy Nacho Sauce Stuffed Crust Pizza | 254 | 2.31 g | 554 mg |
| Pepperoni Cheese Stuffed Crust Pizza | 254 | 2.38 g | 579 mg |
| Pepperoni and Peppers Thin & Crispy Pizza | 253 | 3.33 g | 520 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Digiorno Better with Bacon Pepperoni, Applewood Smoked Bacon with a Bacon & Cheese Stuffed Crust Pizza?
330 per 129g serving, and 256 per 100 g.
How much sodium is in Digiorno Better with Bacon Pepperoni, Applewood Smoked Bacon with a Bacon & Cheese Stuffed Crust Pizza?
780mg per serving (34% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Nestle USA Inc. submitted to USDA, last updated Dec 2, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov