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Betty Crocker · Baking/Cooking Mixes/Supplies

Betty Crocker Chocolate Caramel Cake Mug Treats 4 Count

One pouch mix + 1 pouch topping (89g) serving of Betty Crocker Chocolate Caramel Cake Mug Treats 4 Count has 350 calories, 43g of sugars and 370mg of sodium, as submitted by GENERAL MILLS SALES INC. to USDA (FoodData Central 2741319, record updated Jul 8, 2025).

Nutrition Facts

Serving size1 pouch mix + 1 pouch topping (89g)
Amount per serving
Calories350
% Daily Value*
Total Fat 8g10%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 370mg16%
Total Carbohydrate 65g24%
Dietary Fiber 3g11%
Total Sugars 43g
Includes Added Sugars 42g84%
Protein 5g10%
Vitamin D 0mcg0%
Calcium 90mg7%
Iron 3.2mg18%
Potassium 250mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that GENERAL MILLS SALES INC. submitted to USDA, for the declared 89g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0016000135628
UPC
016000135628
Category
Baking/Cooking Mixes/Supplies
Records
18 under this UPC; this page shows the newest record of this barcode

How it compares with other baking/cooking mixes/supplies

Per 100 g, it has more sugar than 83% of the 822 baking/cooking mixes/supplies products in USDA's branded database, and it has more sodium than 40% of them.

Where the calories come from: 74% carbohydrate, 20% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among baking/cooking mixes/supplies: sugar per 100 g

Sugar per 100 g across 822 baking/cooking mixes/supplies products0 g60 gmedian 34 gThis product: 48 gSugar per 100 g across 822 baking/cooking mixes/supplies products0 g60 gmedian 34 gThis product: 48 gSugar per 100 g across 822 baking/cooking mixes/supplies products0 g60 gmedian 34 gThis product: 48 gSugar per 100 g across 822 baking/cooking mixes/supplies products0 g60 gmedian 34 gThis product: 48 gSugar per 100 g across 822 baking/cooking mixes/supplies products0 g60 gmedian 34 gThis product: 48 gSugar per 100 g across 822 baking/cooking mixes/supplies products0 g60 gmedian 34 gThis product: 48 gSugar per 100 g across 822 baking/cooking mixes/supplies products0 g60 gmedian 34 gThis product: 48 gSugar per 100 g across 822 baking/cooking mixes/supplies products0 g60 gmedian 34 gThis product: 48 gSugar per 100 g across 822 baking/cooking mixes/supplies products0 g60 gmedian 34 gThis product: 48 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Betty Crocker Chocolate Caramel Cake Mug Treats 4 Count against the 822 baking/cooking mixes/supplies products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars48.3 g33.9 g83%
Sodium416 mg515 mg40%
Protein5.6 g4.8 g60%
Calories39338753%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 822 products, one per barcode.

What is in it

Ingredients (as submitted): Sugar, Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), High Fructose Corn Syrup, Chocolate Chips (sugar, chocolate liquor, cocoa butter, soy lecithin, artificial flavor), Sweetened Condensed Milk (milk, sugar), Corn Syrup, Cocoa Processed with Alkali, Hydrogenated Coconut Oil. Contains 2% or less of: Palm and Canola Oil, Modified Corn Starch, Water, Cellulose Powder, Leavening (baking soda, monocalcium phosphate), Whey Protein Isolate, Egg White, Corn Starch, Butter, Salt, Mono and Diglycerides, Soy Lecithin, Whey, Sodium Caseinate, Cellulose Gum, Xanthan Gum, Sodium Stearoyl Lactylate, Disodium Phosphate, Artificial Flavor, Potassium Sorbate (preservative).

The statement lists 27 ingredients at the top level, beginning with Sugar, Enriched Flour Bleached (wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 8, 2025), not the label on the shelf today.

Source: the ingredient statement GENERAL MILLS SALES INC. submitted to USDA (FoodData Central 2741319).

More Betty Crocker baking/cooking mixes/supplies

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Betty Crocker Lemon Cookie Mix39346.43 g286 mg
Betty Crocker Gingerbread Cookie Mix39339.29 g536 mg
Betty Crocker Triple Berry Muffin Mix39340.98 g656 mg
Betty Crocker Blueberry Muffin Mix39340.98 g656 mg
Betty Crocker Caramel Apple Cookie Mix 39350 g286 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Betty Crocker Chocolate Caramel Cake Mug Treats 4 Count?

350 per 1 pouch mix + 1 pouch topping (89g) serving, and 393 per 100 g.

How much sodium is in Betty Crocker Chocolate Caramel Cake Mug Treats 4 Count?

370mg per serving (16% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record GENERAL MILLS SALES INC. submitted to USDA, last updated Jul 8, 2025. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov