GetFoodFacts

General Mills Sales Inc. · Vegetables, Prepared

Betty Crocker Sour Cream & Chives Potatoes

A 2/3 cup as pkgd (27g) serving of Betty Crocker Sour Cream & Chives Potatoes by General Mills Sales Inc. has 100 calories, 0g of sugars and 520mg of sodium, as submitted by GENERAL MILLS SALES INC. to USDA (FoodData Central 759816, record updated Mar 27, 2019).

Values for the declared serving and per 100 g. FoodData Central 759816, available Feb 27, 2020; USDA record.

Nutrition Facts

Serving size2/3 cup as pkgd (27g)
Amount per serving
Calories100
% Daily Value*
Total Fat 0g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 520mg23%
Total Carbohydrate 22g8%
Dietary Fiber 2g7%
Total Sugars 0g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium 240mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that GENERAL MILLS SALES INC. submitted to USDA, for the declared 27g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0016000418301
UPC
016000418301
Category
Vegetables, Prepared
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other vegetables, prepared

Per 100 g, none of the 840 vegetables, prepared products in USDA's branded database has less sugar, and it has more sodium than nearly all of them.

Where the calories come from: 91% carbohydrate, 5% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among vegetables, prepared: sugar per 100 g

Sugar per 100 g across 840 vegetables, prepared products0 g12 gmedian 2 gThis product: 0 gSugar per 100 g across 840 vegetables, prepared products0 g12 gmedian 2 gThis product: 0 gSugar per 100 g across 840 vegetables, prepared products0 g12 gmedian 2 gThis product: 0 gSugar per 100 g across 840 vegetables, prepared products0 g12 gmedian 2 gThis product: 0 gSugar per 100 g across 840 vegetables, prepared products0 g12 gmedian 2 gThis product: 0 gSugar per 100 g across 840 vegetables, prepared products0 g12 gmedian 2 gThis product: 0 gSugar per 100 g across 840 vegetables, prepared products0 g12 gmedian 2 gThis product: 0 gSugar per 100 g across 840 vegetables, prepared products0 g12 gmedian 2 gThis product: 0 gSugar per 100 g across 840 vegetables, prepared products0 g12 gmedian 2 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Betty Crocker Sour Cream & Chives Potatoes against the 840 vegetables, prepared products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g2.3 g0%
Sodium1,926 mg277 mg100%
Protein3.7 g3.9 g46%
Calories37085100%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 840 products, one per barcode.

What is in it

Ingredients (as submitted): POTATOES*, CORN STARCH, MALTODEXTRIN, SALT, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOUR CREAM* (CREAM,SKIM MILK,CULTURES), POTASSIUM PHOSPHATE, SUGAR. CONTAINS LESS THAN 0.5% OF: ONION*, VEGETABLE OIL (CANOLA, SOYBEAN, AND/OR SUNFLOWER OIL), CITRIC ACID, CHIVES*, MONO AND DIGLYCERIDES, NONFAT MILK, LACTIC ACID, NATURAL FLAVOR, CULTURED BUTTERMILK, CALCIUM LACTATE, CELERY*, SILICON DIOXIDE (ANTICAKING AGENT), SPICE, SODIUM PHOSPHATE, WHEY, COLOR (YELLOW LAKES 5 & 6). FRESHNESS PRESERVED BY SODIUM BISULFITE. *DRIED

The statement lists 23 ingredients at the top level, beginning with Potatoes*, Corn Starch, Maltodextrin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 27, 2019), not the label on the shelf today.

Source: the ingredient statement GENERAL MILLS SALES INC. submitted to USDA (FoodData Central 759816).

Questions about this product

How many calories are in General Mills Sales Inc. Betty Crocker Sour Cream & Chives Potatoes?

100 per 2/3 cup as pkgd (27g) serving, and 370 per 100 g.

How much sodium is in General Mills Sales Inc. Betty Crocker Sour Cream & Chives Potatoes?

520mg per serving (23% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record GENERAL MILLS SALES INC. submitted to USDA, last updated Mar 27, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov