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It's-it · Ice Cream and Frozen Yogurt

Big Chunk of Vanilla Ice Cream Between Two Dark Chocolate Wafers Ice Cream Sandwiches

One sandwich (92g) serving of Big Chunk of Vanilla Ice Cream Between Two Dark Chocolate Wafers Ice Cream Sandwiches by It's-it has 240 calories, 18g of sugars and 140mg of sodium, as submitted by It's-It Ice Cream Company to USDA (FoodData Central 2366966, record updated Sep 20, 2022).

Nutrition Facts

Serving size1 sandwich (92g)
Amount per serving
Calories240
% Daily Value*
Total Fat 10g13%
Saturated Fat 6g28%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 140mg6%
Total Carbohydrate 33g12%
Dietary Fiber 1g4%
Total Sugars 18g
Includes Added Sugars 15g30%
Protein 4g8%
Vitamin D not declared
Calcium 80mg6%
Iron 0.6mg3%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that It's-It Ice Cream Company submitted to USDA, for the declared 92g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0077189011165
UPC
077189011165
Category
Ice Cream and Frozen Yogurt
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 29% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 90% of them.

Where the calories come from: 55% carbohydrate, 38% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Big Chunk of Vanilla Ice Cream Between Two Dark Chocolate Wafers Ice Cream Sandwiches against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars19.6 g21.8 g29%
Sodium152 mg74 mg90%
Protein4.4 g3.4 g74%
Calories26121580%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other sandwiches in this aisle

485 of the 12,840 ice cream and frozen yogurt products are named sandwiches. Per 100 g their median is 268 calories, 200 mg of sodium and 4.1 g of protein; 92 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sandwiches", one per barcode.

What is in it

Ingredients (as submitted): ICE CREAM INGREDIENTS: CREAM, MILK, SKIM MILK, SUGAR, CORN SYRUP, GUAR GUM, MONO-AND DIGLYCERIDES, POLYSORBATE 80, CARRAGEENAN, NATURAL FLAVOR WAFER INGREDIENTS: WHEAT FLOUR, SUGAR, CANE SYRUP, PALM OIL BLEND (PALM OIL, SOYBEAN OIL, CANOLA OIL, VITAMIN E (ADDED AS AN ANTIOXIDANT)), CARAMEL COLOR COCOA (PROCESSED WITH ALKALI), CORN STARCH, BAKING SODA, SOY LECITHIN, SALT, NATURAL VANILLA FLAVOR.

The statement lists 19 ingredients at the top level, beginning with Ice Cream Ingredients: Cream, Milk, Skim Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 20, 2022), not the label on the shelf today.

Source: the ingredient statement It's-It Ice Cream Company submitted to USDA (FoodData Central 2366966).

More It's-it ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Vanilla Ice Cream Sandwiches32924.71 g147 mg
Big Chunk of Vanilla Ice Cream & Two Big Chocolate Chip Cookies34025.64 g154 mg
Ice Cream Sandwiches, Vanilla34725.88 g65 mg
Mint Ice Cream Sandwiches34822.83 g92 mg
Vanilla Ice Cream Bars35218.18 g45 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in It's-it Big Chunk of Vanilla Ice Cream Between Two Dark Chocolate Wafers Ice Cream Sandwiches?

240 per 1 sandwich (92g) serving, and 261 per 100 g.

How much sodium is in It's-it Big Chunk of Vanilla Ice Cream Between Two Dark Chocolate Wafers Ice Cream Sandwiches?

140mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record It's-It Ice Cream Company submitted to USDA, last updated Sep 20, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov