Big Y · Frozen Patties and Burgers
Black Angus Sirloin Burgers
One burger (151g) serving of Black Angus Sirloin Burgers by Big Y has 330 calories, 0g of sugars and 85mg of sodium, as submitted by Big Y Foods, Inc. to USDA (FoodData Central 2058688, record updated Jan 20, 2018).
Values for the declared serving and per 100 g. FoodData Central 2058688, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Big Y Foods, Inc. submitted to USDA, for the declared 151g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 018894329176
- Category
- Frozen Patties and Burgers
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen patties and burgers
Per 100 g, none of the 1,087 frozen patties and burgers products in USDA's branded database has less sugar, and it has more sodium than 4% of them.
Where the calories come from: 0% carbohydrate, 64% fat and 36% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen patties and burgers: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0.7 g | 0% |
| Sodium | 56 mg | 372 mg | 4% |
| Protein | 19.2 g | 15.9 g | 86% |
| Calories | 219 | 221 | 49% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,087 products, one per barcode.
Other burgers in this aisle
405 of the 1,087 frozen patties and burgers products are named burgers. Per 100 g their median is 188 calories, 294 mg of sodium and 16.8 g of protein; 27 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Alaskan Salmon Burgers TRIDENT SEAFOODS | 44 mg | 139 |
| Dakota Grass Fed Beef, Organic Ground Beef Patties Burgers DAKOTA GRASS FED BEEF | 40 mg | 196 |
| Engine 2, Plant-strong, Plant Burgers, Tuscan Kale White Bean ENGINE 2 | 20 mg | 173 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "burgers", one per barcode.
What is in it
Ingredients (as submitted): BEEF.
The statement lists 1 ingredient at the top level, beginning with Beef.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 20, 2018), not the label on the shelf today.
Source: the ingredient statement Big Y Foods, Inc. submitted to USDA (FoodData Central 2058688).
More Big Y frozen patties and burgers
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Beef Patties, Vidalia Onion | 238 | 0.66 g | 278 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Big Y Black Angus Sirloin Burgers?
330 per 1 burger (151g) serving, and 219 per 100 g.
How much sodium is in Big Y Black Angus Sirloin Burgers?
85mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Big Y Foods, Inc. submitted to USDA, last updated Jan 20, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov