Ka-me · Oriental, Mexican and Ethnic Sauces
Black Bean Sauce
A 2 Tbsp (32g) serving of Black Bean Sauce by Ka-me has 30 calories, 2g of sugars and 860mg of sodium, as submitted by PANOS Brands LLC to USDA (FoodData Central 2296989, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 2296989, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that PANOS Brands LLC submitted to USDA, for the declared 32g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 070844005264
- Category
- Oriental, Mexican and Ethnic Sauces
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other oriental, mexican and ethnic sauces
Per 100 g, it has more sugar than 37% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 78% of them.
Where the calories come from: 86% carbohydrate, 0% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 6.3 g | 8.5 g | 37% |
| Sodium | 2,688 mg | 967 mg | 78% |
| Protein | 3.1 g | 0 g | 70% |
| Calories | 94 | 117 | 38% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.
Other sauce in this aisle
2,593 of the 3,347 oriental, mexican and ethnic sauces products are named sauce. Per 100 g their median is 107 calories, 917 mg of sodium and 0 g of protein; 2,023 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Classic Taco Authentic Sauces a Blend of Savory Cumin, Smoked Paprika and Mild Chiles LA TORTILLA FACTORY | 2,143 mg | 500 |
| House of Tsang, Less Sodium Soy Sauce HOUSE OF TSANG | 2,133 mg | 0 |
| Creamy Horseradish Finishing Sauce PRIVATE SELECTION | 2,133 mg | 100 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): WATER, SUGAR, SOYBEAN PASTE (SOYBEANS, WHEAT FLOUR, RICE FLOUR, SALT, WATER), FERMENTED BLACK BEAN, SALT, CORN STARCH, CARAMEL COLOR, SOYBEAN EXTRACT (SOYBEANS, WHEAT, SALT, WATER), WHEAT FLOUR, CITRIC ACID (ACIDULANT) AND ORANGE PEEL.
The statement lists 10 ingredients at the top level, beginning with Water, Sugar, Soybean Paste (soybeans. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement PANOS Brands LLC submitted to USDA (FoodData Central 2296989).
More Ka-me oriental, mexican and ethnic sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Satay Sauce | 125 | 18.75 g | 1,594 mg |
| Oyster Sauce | 125 | 25 g | 3,000 mg |
| Ka-me, Black Pepper Sauce | 133 | 0 g | 1,333 mg |
| Ka-me, Teriyaki Glaze | 133 | 26.67 g | 1,467 mg |
| Tamari | 33 | 0 g | 3,067 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Ka-me Black Bean Sauce?
30 per 2 Tbsp (32g) serving, and 94 per 100 g.
How much sodium is in Ka-me Black Bean Sauce?
860mg per serving (37% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record PANOS Brands LLC submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov