Blackeye pea, dry

Blackeye pea, dry — nutrition facts from the USDA FoodData Central database.

Nutrition Facts Serving size 100g Amount per serving Calories 0 % Daily Value* Total Fat 2g 3% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 3mg 0% Total Carbohydrate 62g 22% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 21g Vitamin D 0mcg 0% Calcium 71mg 5% Iron 6mg 33% Potassium 1243mg 26% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 100g

Macro Breakdown

P: 21.225gF: 2.419gC: 61.836g
21.2g
Protein
2.4g
Total Fat
61.8g
Carbs
3mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 61.8 G 0%
Protein 21.2 G 0%
Total lipid (fat) 2.4 G 0%
Ash 3.5 G
Resistant starch 6.0 G
Starch 37.4 G
Water 11.0 G

Minerals

Nutrient Amount % DV
Calcium, Ca 71.4 MG 5%
Iron, Fe 5.9 MG 33%
Potassium, K 1243.0 MG 26%
Sodium, Na 3.5 MG 0%
Copper, Cu 0.9 MG
Magnesium, Mg 183.9 MG
Manganese, Mn 1.3 MG
Phosphorus, P 427.6 MG
Zinc, Zn 3.7 MG

Other

Nutrient Amount % DV
Energy (Atwater General Factors) 354.0 KCAL
Energy (Atwater Specific Factors) 345.6 KCAL
Nitrogen 3.4 G

Frequently Asked Questions

What are the macros in Blackeye pea, dry?
Per 100g, Blackeye pea, dry has 21.2g protein (8490% of calories), 2.4g fat, and 61.8g carbs.
How much sodium is in Blackeye pea, dry?
Blackeye pea, dry contains 3mg of sodium per 100g, which is 0% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 2644284). USDA Foundation database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.