Revele · Ice Cream and Frozen Yogurt
Blood Orange, Whipped Frozen Greek Yogurt Bars
A 37g serving of Blood Orange, Whipped Frozen Greek Yogurt Bars by Revele has 60 calories, 5g of sugars and 15mg of sodium, as submitted by New Direction Foods, LLC to USDA (FoodData Central 2174467, record updated Apr 27, 2021).
Values for the declared serving and per 100 g. FoodData Central 2174467, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that New Direction Foods, LLC submitted to USDA, for the declared 37g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 851945007988
- Category
- Ice Cream and Frozen Yogurt
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 9% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 18% of them.
Where the calories come from: 30% carbohydrate, 40% fat and 30% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 13.5 g | 21.8 g | 9% |
| Sodium | 41 mg | 74 mg | 18% |
| Protein | 13.5 g | 3.4 g | 100% |
| Calories | 162 | 215 | 23% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
What is in it
Ingredients (as submitted): GREEK YOGURT (NON FAT MILK, YOGURT CULTURES), SKIM MILK, CREAM, WHOLE MILK PROTEIN, SUGAR, COLOR EXTRACTS (ANNATTO, TURMERIC). CONTAINS LESS THAN 2% OF: CAROB BEAN GUM, DISTILLED MONOGLYCERIDE, NATURAL FLAVOR, LECITHIN, GUAR GUM.
The statement lists 10 ingredients at the top level, beginning with Greek Yogurt (non Fat Milk, Yogurt Cultures), Skim Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 27, 2021), not the label on the shelf today.
Source: the ingredient statement New Direction Foods, LLC submitted to USDA (FoodData Central 2174467).
More Revele ice cream and frozen yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Dark Chocolate Mocha Whipped Gelato | 164 | 12.73 g | 36 mg |
| Belgian Chocolate Whipped Gelato | 164 | 12.73 g | 36 mg |
| Cookies & Cream Whipped Gelato | 164 | 12.73 g | 55 mg |
| White Chocolate Raspberry Whipped Gelato | 164 | 12.73 g | 27 mg |
| Cake Batter Whipped Gelato | 164 | 10.91 g | 55 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Revele Blood Orange, Whipped Frozen Greek Yogurt Bars?
60 per 37g serving, and 162 per 100 g.
How much sodium is in Revele Blood Orange, Whipped Frozen Greek Yogurt Bars?
15mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record New Direction Foods, LLC submitted to USDA, last updated Apr 27, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov