Maker

New Direction Foods, LLC

New Direction Foods, LLC submitted 30 products to USDA's branded food database under 4 shelf brands, in 3 categories; the most are ice cream and frozen yogurt (16). Of the 30 with a measured place in their category, 28 have less sugar per 100 g than the category's median and 20 less sodium.

Its shelf brands

Brand	Products
Revele	14
Radiant	8
The Curious Creamery	6
Rehl	2

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Category	Products
Ice Cream and Frozen Yogurt	16
Other Frozen Desserts	8
Cake, Cookie and Cupcake Mixes	6

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

New Direction Foods, LLC products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Brand	Calories	Sugars	Sodium
Banana Walnut Non-dairy Frozen Dessert	Radiant	156	13.3 g (15%)	117 mg (51%)
Belgian Chocolate Whipped Gelato	Revele	164	12.7 g (9%)	36 mg (16%)
Birthday Cake Ice Cream Cake' Kit	The Curious Creamery	414	30.0 g (39%)	286 mg (21%)
Birthday Party Whipped Frozen Greek Yogurt Bars	Revele	184	13.2 g (9%)	53 mg (26%)
Blood Orange, Whipped Frozen Greek Yogurt Bars	Revele	162	13.5 g (9%)	41 mg (18%)
Cake Batter Whipped Gelato	Revele	164	10.9 g (7%)	55 mg (28%)
Candy Bar Crunch Whipped Gelato	Revele	164	12.7 g (9%)	55 mg (28%)
Chamomile Honey Non-dairy Frozen Dessert	Radiant	156	13.3 g (15%)	117 mg (51%)
Chocolate Ice Cream	Rehl	129	2.9 g (1%)	114 mg (79%)
Cinnamon Sweet Potato with Vanilla Almond Butter Non-dairy Frozen Dessert	Radiant	156	13.3 g (15%)	117 mg (51%)
Coffee Ice Cream	Rehl	125	3.1 g (2%)	117 mg (81%)
Cookies & Cream Whipped Gelato	Revele	164	12.7 g (9%)	55 mg (28%)
Dark Chocolate Mocha Whipped Gelato	Revele	164	12.7 g (9%)	36 mg (16%)
Earl Grey Dark Chocolate Non-dairy Frozen Dessert	Radiant	156	13.3 g (15%)	117 mg (51%)
Honey Lavender with Hints of Rose Non-dairy Frozen Dessert	Radiant	156	13.3 g (15%)	117 mg (51%)
Ice Cream Cake Kit, Cookies & Cream	The Curious Creamery	314	32.9 g (42%)	143 mg (7%)
Ice Cream Cake Mix, Birthday Cake	The Curious Creamery	462	76.9 g (98%)	277 mg (21%)
Ice Cream Cake Mix, Strawberry	The Curious Creamery	462	76.9 g (98%)	277 mg (21%)
Ice Cream Mix, Chocolate	The Curious Creamery	455	36.4 g (45%)	127 mg (6%)
Ice Cream Mix, Vanilla	The Curious Creamery	455	36.4 g (45%)	127 mg (6%)
Lavender Rosemary Non-dairy Frozen Dessert	Radiant	156	13.3 g (15%)	117 mg (51%)
Matcha Dark Chocolate Non-dairy Frozen Dessert	Radiant	156	13.3 g (15%)	117 mg (51%)
Mint Chip Flipped Whipped Frozen Greek Yogurt Bars	Revele	184	13.2 g (9%)	53 mg (26%)
Oatmeal Almond Crunch Non-dairy Frozen Dessert	Radiant	156	13.3 g (15%)	117 mg (51%)
Passion Fruit Whipped Frozen Greek Yogurt Bars	Revele	162	13.5 g (9%)	41 mg (18%)
Raspberry Whipped Frozen Greek Yogurt Bars	Revele	162	13.5 g (9%)	41 mg (18%)
Tropical Sunset Whipped Frozen Greek Yogurt Bars	Revele	162	13.5 g (9%)	41 mg (18%)
Unicorn Whipped Frozen Greek Yogurt Bars, Unicorn Bar	Revele	162	13.5 g (9%)	41 mg (18%)
Watermelon Whipped Frozen Greek Yogurt Bars	Revele	184	13.2 g (9%)	53 mg (26%)
White Chocolate Raspberry Whipped Gelato	Revele	164	12.7 g (9%)	27 mg (12%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every Revele productits range compared with each category's median
The ice cream with the least sugarranked per 100 g across every brand in the aisle
The ice cream with the least sodium
The whole ice cream aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov