Cypress Grove · Cheese
Bloody Mary Fresh Goat Milk Cheese with Tomato, Horseradish, and Spices
One oz (28g) serving of Bloody Mary Fresh Goat Milk Cheese with Tomato, Horseradish, and Spices by Cypress Grove has 80 calories, 0g of sugars and 125mg of sodium, as submitted by Cypress Grove Chevre to USDA (FoodData Central 2389824, record updated Sep 21, 2020).
Values for the declared serving and per 100 g. FoodData Central 2389824, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Cypress Grove Chevre submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 039496001093
- Category
- Cheese
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other cheese
Per 100 g, none of the 15,853 cheese products in USDA's branded database has less sugar, and it has more sodium than 20% of them.
Where the calories come from: 5% carbohydrate, 69% fat and 26% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cheese: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 446 mg | 643 mg | 20% |
| Protein | 17.9 g | 21.4 g | 30% |
| Calories | 286 | 357 | 22% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.
Other tomato in this aisle
81 of the 15,853 cheese products are named tomato. Per 100 g their median is 286 calories, 677 mg of sodium and 16.1 g of protein; 15 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cottage Cheese But Better, Sundried Tomato GOOD CULTURE | 320 mg | 93 |
| Goat Cheese, Tomato Basil CULINARY CIRCLE | 304 mg | 286 |
| Tomato Basil Crumbled Goat Cheese MONTCHEVRE | 304 mg | 286 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "tomato", one per barcode.
What is in it
Ingredients (as submitted): PASTEURIZED CULTURED GOAT MILK, TOMATO, SALT, HORSERADISH, TAMARIND, GARLIC, ONION, GROUND CLOVES, CELERY STALK, AND ENZYMES.
The statement lists 10 ingredients at the top level, beginning with Pasteurized Cultured Goat Milk, Tomato, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 21, 2020), not the label on the shelf today.
Source: the ingredient statement Cypress Grove Chevre submitted to USDA (FoodData Central 2389824).
More Cypress Grove cheese
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Bloomy Rind Goat Milk Cheese | 286 | 0 g | 536 mg |
| Chevre Log Plain and Simple Fresh Goat Milk Cheese | 250 | n/a | 321 mg |
| Sgt. Pepper with Chili, Curry, and Harissa Fresh Goat Milk Cheese | 250 | n/a | 321 mg |
| Cheddar Aged Goat Milk Cheese | 357 | 0 g | 643 mg |
| Sweet Dreams Vanilla Bean & Brown Sugar Fresh Goat Cheese | 179 | 3.57 g | 232 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Cypress Grove Bloody Mary Fresh Goat Milk Cheese with Tomato, Horseradish, and Spices?
80 per 1 oz (28g) serving, and 286 per 100 g.
How much sodium is in Cypress Grove Bloody Mary Fresh Goat Milk Cheese with Tomato, Horseradish, and Spices?
125mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Cypress Grove Chevre submitted to USDA, last updated Sep 21, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov