Bloom's · Chips, Pretzels and Snacks
Bloom's, Fries, Bar-b-q
One oz (28g) serving of Bloom's, Fries, Bar-b-q has 150 calories, 0g of sugars and 80mg of sodium, as submitted by Bloom Packaging Corp. to USDA (FoodData Central 1880918, record updated Sep 16, 2017).
Values for the declared serving and per 100 g. FoodData Central 1880918, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Bloom Packaging Corp. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 032797006163
- Category
- Chips, Pretzels and Snacks
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other chips, pretzels and snacks
Per 100 g, none of the 10,242 chips, pretzels and snacks products in USDA's branded database has less sugar, and it has more sodium than 10% of them.
Where the calories come from: 38% carbohydrate, 57% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chips, pretzels and snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 3.6 g | 0% |
| Sodium | 286 mg | 607 mg | 10% |
| Protein | 7.1 g | 7.1 g | 27% |
| Calories | 536 | 500 | 62% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,242 products, one per barcode.
Other fries in this aisle
74 of the 10,242 chips, pretzels and snacks products are named fries. Per 100 g their median is 500 calories, 857 mg of sodium and 7 g of protein; 3 have less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "fries", one per barcode.
What is in it
Ingredients (as submitted): POTATOES, COTTONSEED OIL, MALTODEXTRIN (CORN), SALT, SUGAR, SPICES & SEASONINGS, PAPRIKA, ONION POWDER, GARLIC POWDER, RED PEPPER, MODIFIED FOOD STARCH (CORN), MONOSODIUM GLUTAMATE, NATURAL FLAVOR, CARAMEL COLOR, SPICE EXTRACTIVE OF PAPRIKA, SMOKE FLAVOR.
The statement lists 16 ingredients at the top level, beginning with Potatoes, Cottonseed Oil, Maltodextrin (corn). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 16, 2017), not the label on the shelf today.
Source: the ingredient statement Bloom Packaging Corp. submitted to USDA (FoodData Central 1880918).
More Bloom's chips, pretzels and snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Potato Chips | 536 | 0 g | 321 mg |
| Tortilla Chips, Original | 500 | 0 g | 607 mg |
| Mesquite Bbq Kettle Cooked Potato Chips | 500 | 7.14 g | 482 mg |
| Mini Round Tortilla Chips, Round-eos Enchilada | 464 | 3.57 g | 1,000 mg |
| Onion Crunchy Wheat Snackshots | 464 | 0 g | 536 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Bloom's, Fries, Bar-b-q?
150 per 1 oz (28g) serving, and 536 per 100 g.
How much sodium is in Bloom's, Fries, Bar-b-q?
80mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Bloom Packaging Corp. submitted to USDA, last updated Sep 16, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov