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Blount's Family Kitchen · Other Deli

Blount's Family Kitchen Bbq Chicken Mac, 12 Oz

One container (340g) serving of Blount's Family Kitchen Bbq Chicken Mac, 12 Oz has 520 calories, 12g of sugars and 1820mg of sodium, as submitted by Blount Seafood Corporation to USDA (FoodData Central 2654118, record updated Sep 27, 2023).

Nutrition Facts

Serving size1 container (340g)
Amount per serving
Calories520
% Daily Value*
Total Fat 22g28%
Saturated Fat 13g65%
Trans Fat 1g
Cholesterol 110mg36%
Sodium 1820mg79%
Total Carbohydrate 49g18%
Dietary Fiber 2g7%
Total Sugars 12g
Includes Added Sugars 4g8%
Protein 30g60%
Vitamin D 0mcg0%
Calcium 390mg30%
Iron 2.1mg12%
Potassium 590mg13%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Blount Seafood Corporation submitted to USDA, for the declared 340g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0077958464291
UPC
077958464291
Category
Other Deli
Records
1 under this UPC

How it compares with other other deli

Per 100 g, it has more sugar than 76% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 80% of them.

Where the calories come from: 38% carbohydrate, 39% fat and 23% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other deli: sugar per 100 g

Sugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 4 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 4 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 4 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 4 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 4 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 4 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 4 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 4 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Blount's Family Kitchen Bbq Chicken Mac, 12 Oz against the 3,317 other deli products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.5 g2.1 g76%
Sodium535 mg353 mg80%
Protein8.8 g7.9 g59%
Calories15315947%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.

Other chicken in this aisle

774 of the 3,317 other deli products are named chicken. Per 100 g their median is 150 calories, 351 mg of sodium and 9.7 g of protein; 643 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Quinoa, Bean & Bulgur Pilaf with Grilled White Chicken Meat and Lemon Herb Sauce with Spinach Country Fresh Inc.427 mg155
Pesto Chicken Flatbread Pizza CULINARY CIRCLE426 mg257
Chicken & Cheese Ravioli GIOVANNI RANA425 mg274

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.

What is in it

Ingredients (as submitted): COOKED ENRICHED SHELL MACARONI (WATER, SEMOLINA, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHITE MEAT CHICKEN RAISED WITHOUT ANTIBIOTICS, PASTEURIZED PROCESS CHEDDAR CHEESE FOOD (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WHEY, WHEY PROTEIN CONCENTRATE, SKIM MILK, SODIUM CITRATE, MILKFAT, SALT, LACTIC ACID, OLEORESIN PAPRIKA, ANNATTO EXTRACT), PASTEURIZED PROCESS CHEESE SPREAD (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, WHEY, WHEY PROTEIN CONCENTRATE, MILKFAT, SKIM MILK, SODIUM CITRATE, LACTIC ACID, SALT), LIGHT CREAM, WATER, CONTAINS 2% OR LESS OF: VINEGAR, TOMATO PASTE, BROWN SUGAR, GARLIC, CHIPOTLE CHILI CONCENTRATE (RED CHILI PEPPERS, CHIPOTLE PEPPERS, RED BELL PEPPERS, SALT, SUGAR), CHICKEN BASE (CHICKEN, SALT, RENDERED CHICKEN FAT, DEXTROSE, SUGAR, NATURAL FLAVOR, SAFFLOWER OIL, CHICKEN BROTH, TURMERIC), MODIFIED CORN STARCH, SALT, GARLIC POWDER, ONION POWDER, HICKORY SMOKE CONCENTRATE, NISIN PREPARATION AND SPICES

The statement lists 18 ingredients at the top level, beginning with Cooked Enriched Shell Macaroni (water, Semolina, Egg Whites. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 27, 2023), not the label on the shelf today.

Source: the ingredient statement Blount Seafood Corporation submitted to USDA (FoodData Central 2654118).

More Blount's Family Kitchen other deli

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Next questions

Questions about this product

How many calories are in Blount's Family Kitchen Bbq Chicken Mac, 12 Oz?

520 per 1 container (340g) serving, and 153 per 100 g.

How much sodium is in Blount's Family Kitchen Bbq Chicken Mac, 12 Oz?

1820mg per serving (79% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Blount Seafood Corporation submitted to USDA, last updated Sep 27, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov