Taylor Farms · Pickles, Olives, Peppers and Relishes
Blt Salad with Ham & Bacon Romaine Lettuce, Grape Tomatoes, Ham, Sharp Cheddar Cheese, Bacon Pieces, with Buttermilk Ranch Dressing
A 1/4 cup (100g) serving of Blt Salad with Ham & Bacon Romaine Lettuce, Grape Tomatoes, Ham, Sharp Cheddar Cheese, Bacon Pieces, with Buttermilk Ranch Dressing by Taylor Farms has 150 calories, 2g of sugars and 360mg of sodium, as submitted by Taylor Fresh Foods, Inc. to USDA (FoodData Central 2600558, record updated Jun 5, 2023).
Values for the declared serving and per 100 g. FoodData Central 2600558, available Jul 13, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Taylor Fresh Foods, Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 030223037798
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 46% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 23% of them.
Where the calories come from: 11% carbohydrate, 71% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2 g | 2.6 g | 46% |
| Sodium | 360 mg | 750 mg | 23% |
| Protein | 7 g | 0 g | 92% |
| Calories | 150 | 107 | 68% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other lettuce in this aisle
195 of the 9,108 pickles, olives, peppers and relishes products are named lettuce. Per 100 g their median is 156 calories, 367 mg of sodium and 6.6 g of protein; 89 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Thai-style Salad with Chicken with Crunchy Slaw Over Lettuce Topped with Cucumbers, Wonton Strips & Peanuts, Thai-style with Chicken ARCHER FARMS | 284 mg | 110 |
| Santa Fe Style Romaine Lettuce, Chili Lime Seasoned White Meat Chicken, Fire Roasted Corn, Four-cheese Blend, Tortilla Chips with Salsa Ranch Dressing Salad Bowl WEGMANS | 283 mg | 156 |
| Santa Fe-style Romaine Lettuce, Seasoned White-meat Chicken, Fire-roasted Corn, Shredded Cheese & Seasoned Tortilla Chips with Salsa Ranch Dressing Salad, Santa Fe-style GOOD & GATHER | 283 mg | 156 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "lettuce", one per barcode.
What is in it
Ingredients (as submitted): ROMAINE LETTUCE, BUTTERMILK RANCH DRESSING (SOYBEAN OIL, BUTTERMILK [CULTURED PASTEURIZED PART-SKIM MILK, NON FAT MILK POWDER, SALT], SOUR CREAM [CULTURED PASTEURIZED CREAM, GELATIN], WATER, WHITE DISTILLED VINEGAR, RANCH DRESSING MIX [SALT, EVAPORATED CANE SUGAR, GARLIC POWDER, YEAST EXTRACT, ONION POWDER, SPICES, XANTHAN GUM], DRIED EGG YOLK, SUGAR, SALT, XANTHAN GUM, MUSTARD FLOUR, CORN STARCH, WHITE PEPPER, LEMON JUICE CONCENTRATE), GRAPE TOMATOES, FULLY COOKED HAM WITH NATURAL JUICES (HAM CURED WITH WATER, CONTAINS 2% OR LESS OF SUGAR, SALT, POTASSIUM LACTATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE, SODIUM PHOSPHATES), SHARP CHEDDAR CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO {VEGETABLE COLOR)], POTATO STARCH [TO PREVENT CAKING], POWDERED CELLULOSE [TO PREVENT CAKING]), FULLY COOKED BACON TOPPING (CURED WITH: WATER, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY CONTAIN: SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATES).
The statement lists 6 ingredients at the top level, beginning with Romaine Lettuce, Buttermilk Ranch Dressing (soybean Oil, Buttermilk [cultured Pasteurized Part-skim Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 5, 2023), not the label on the shelf today.
Source: the ingredient statement Taylor Fresh Foods, Inc. submitted to USDA (FoodData Central 2600558).
More Taylor Farms pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Green Salad with Fried Chicken & Bacon Romaine Salad with Breaded White Chicken Meat, Cheddar Cheese, Tomatoes, Carrots, and Bacon with Ranch Dressing | 150 | 2 g | 310 mg |
| Grilled Salmon Lettuce, Grilled Wild Caught Salmon. Parmesan Cheese, Garlic Cheese Croutons and Lemon with a Caesar Dressing Salad | 150 | 2 g | 370 mg |
| Caesar Green Salad with Chicken | 150 | 2 g | 490 mg |
| Taylor Farms, Apple & Blue Cheese Salad with Chicken, Sweet Onion Vinaigrette | 152 | 6.52 g | 384 mg |
| Cobb Salad with Chicken | 148 | 1.31 g | 518 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Taylor Farms Blt Salad with Ham & Bacon Romaine Lettuce, Grape Tomatoes, Ham, Sharp Cheddar Cheese, Bacon Pieces, with Buttermilk Ranch Dressing?
150 per 1/4 cup (100g) serving, and 150 per 100 g.
How much sodium is in Taylor Farms Blt Salad with Ham & Bacon Romaine Lettuce, Grape Tomatoes, Ham, Sharp Cheddar Cheese, Bacon Pieces, with Buttermilk Ranch Dressing?
360mg per serving (16% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Taylor Fresh Foods, Inc. submitted to USDA, last updated Jun 5, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov