Taylor Farms · Pickles, Olives, Peppers and Relishes
Blt Salad with Turkey & Bacon, Avocado Dressing
One pkg. (206g) serving of Blt Salad with Turkey & Bacon, Avocado Dressing by Taylor Farms has 320 calories, 4g of sugars and 1090mg of sodium, as submitted by Taylor Fresh Foods, Inc. to USDA (FoodData Central 1949808, record updated Sep 11, 2018).
Values for the declared serving and per 100 g. FoodData Central 1949808, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Taylor Fresh Foods, Inc. submitted to USDA, for the declared 206g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 030223020882
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 45% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 34% of them.
Where the calories come from: 14% carbohydrate, 64% fat and 22% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.9 g | 2.6 g | 45% |
| Sodium | 529 mg | 750 mg | 34% |
| Protein | 8.7 g | 0 g | 96% |
| Calories | 155 | 107 | 70% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other bacon in this aisle
140 of the 9,108 pickles, olives, peppers and relishes products are named bacon. Per 100 g their median is 167 calories, 385 mg of sodium and 7.7 g of protein; 124 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cobb Turkey Bacon Iceberg and Green Leaf Lettuce, Turkey Breast, Egg, Blue Cheese, Bacon, Multigrain Crouton and Blue Cheese Dressing Deluxe Salad MARKETSIDE | 422 mg | 190 |
| Loaded Potato Salad with Uncured Bacon & Cheddar Cheese in An Herbed Sour Cream Dressing ARCHER FARMS | 421 mg | 200 |
| Crunchy Chicken & Bacon Romaine Lettuce, Fully Cooked Breaded White Chicken Meat, Grape Tomatoes, Bacon Bits, Cheddar Cheese with Ranch Dressing Salad Taylor Fresh Foods, Inc. | 420 mg | 190 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bacon", one per barcode.
What is in it
Ingredients (as submitted): ICEBERG LETTUCE, AVOCADO DRESSING (LOW FAT BUTTERMILK [SKIM MILK, WHEY, WATER, SKIM MILK SOLIDS, WHEY SOLIDS, CORN STARCH, TAPIOCA STARCH, DISODIUM PHOSPHATE, CARRAGEENAN GUM, LOCUST BEAN GUM, CULTURE], CANOLA OIL, WATER, AVOCADO PULP, NON FAT SOUR CREAM [CULTURED SKIM MILK, CORN STARCH, TAPIOCA STARCH, CARRAGEENAN GUM, LOCUST BEAN GUM], MALTODEXTRIN, EGG YOLK, SUGAR, SALT, DISTILLED VINEGAR, CIDER VINEGAR, NATURAL FLAVORS, MODIFIED CORN STARCH, DRIED ONION, XANTHAN GUM, CARRAGEENAN GUM, DRIED GARLIC, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, LACTIC ACID], CULTURED DEXTROSE, SPICE, DRIED GREEN ONION, LACTIC ACID, YELLOW 5 & 6, BLUE 1, CALCIUM DISODIUM EDTA [ADDED TO PROTECT QUALITY]), GRAPE TOMATOES, TURKEY BREAST (TURKEY BREAST, WATER, CONTAINS 2% OR LESS OF SUGAR, SALT, SODIUM PHOSPHATES [PRESERVATIVE], SODIUM DIACETATE [PRESERVATIVE], SODIUM NITRITE [PRESERVATIVE], POTASSIUM LACTATE [PRESERVATIVE], SODIUM ERYTHORBATE [PRESERVATIVE]), BACON PIECES (CURED WITH WATER, SALT, SUGAR, SODIUM NITRITE. MAY ALSO CONTAIN SMOKE FLAVORING, DEXTROSE, BROWN SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM ASCORBATE, POTASSIUM CHLORIDE, FLAVORING), ROMAINE LETTUCE, MILD CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR], POTATO STARCH AND POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [A NATURAL MOLD INHIBITOR]).
The statement lists 7 ingredients at the top level, beginning with Iceberg Lettuce, Avocado Dressing (low Fat Buttermilk [skim Milk, Whey. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 11, 2018), not the label on the shelf today.
Source: the ingredient statement Taylor Fresh Foods, Inc. submitted to USDA (FoodData Central 1949808).
More Taylor Farms pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Kale Salad | 154 | 12.78 g | 97 mg |
| Mustard Potato Salad | 157 | 3.57 g | 343 mg |
| Everything Avocado Iceberg & Green Leaf Lettuce Blend, Egg, Monterey Jack & Colby Cheese Blend, Everything Seasoning with Avocado Ranch Dressing Salad Bowl | 157 | 1.26 g | 289 mg |
| Everything Avocado Iceberg & Green Leaf Blend, Hard Boiled Eggs, Jack-colby Cheese Blend, Everything Seasoning with Avocado Ranch Dressing Salad | 157 | 1.89 g | 289 mg |
| Taylor Farms, Apple & Blue Cheese Salad with Chicken, Sweet Onion Vinaigrette | 152 | 6.52 g | 384 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Taylor Farms Blt Salad with Turkey & Bacon, Avocado Dressing?
320 per 1 pkg. (206g) serving, and 155 per 100 g.
How much sodium is in Taylor Farms Blt Salad with Turkey & Bacon, Avocado Dressing?
1090mg per serving (47% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Taylor Fresh Foods, Inc. submitted to USDA, last updated Sep 11, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov