GetFoodFacts

Tsd Sales and Distribution · Other Meats

Blue Cheese Bacon Burgers

A 4 oz (112g) serving of Blue Cheese Bacon Burgers by Tsd Sales and Distribution has 320 calories, 0g of sugars and 630mg of sodium, as submitted by Ibp, Inc. to USDA (FoodData Central 1892741, record updated Oct 5, 2018).

Nutrition Facts

Serving size4 oz (112g)
Amount per serving
Calories320
% Daily Value*
Total Fat 25g32%
Saturated Fat 11g55%
Trans Fat 1g
Cholesterol 75mg25%
Sodium 630mg27%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 19g38%
Vitamin D not declared
Calcium 100mg8%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Ibp, Inc. submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0027182562379
UPC
027182562379
Category
Other Meats
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other other meats

Per 100 g, none of the 2,186 other meats products in USDA's branded database has less sugar, and it has more sodium than 82% of them.

Where the calories come from: 4% carbohydrate, 72% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other meats: sugar per 100 g

Sugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 0 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 0 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 0 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 0 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 0 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 0 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 0 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 0 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Blue Cheese Bacon Burgers against the 2,186 other meats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0 g0%
Sodium562 mg80 mg82%
Protein17 g17.9 g33%
Calories28619589%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.

Other burgers in this aisle

76 of the 2,186 other meats products are named burgers. Per 100 g their median is 247 calories, 195 mg of sodium and 16.8 g of protein; 73 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Organic Veggie Burgers, Shiitake Mushroom SUNSHINE BURGERS427 mg280
Classic Recipe Plant-based Burgers LAURS'S425 mg204
Cheese Plant Based Burgers EVERYTHING LEGENDARY425 mg195

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "burgers", one per barcode.

What is in it

Ingredients (as submitted): BEEF, BLUE CHEESE FLAVORED PASTEURIZED PROCESS CHEDDAR CHEESE [PASTEURIZED MILK, WATER, PASTEURIZED CREAM, SODIUM PHOSPHATE, POTATO STARCH (TO PREVENT CAKING), CHEESE CULTURE, SALT, POWDERED CELLULOSE (TO PREVENT CAKING), SORBIC ACID (PRESERVATIVE), ENZYMES, NATAMYCIN (A NATURAL MOLD INHIBITOR), PENICILLIUM ROQUEFORT II], BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY ALSO CONTAIN: SMOKE FLAVORING.), SEASONING [DRIED GARLIC, YEAST EXTRACT, MALTODEXTRIN, SPICES, DRIED ONION, DRIED WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), WHEY, NATURAL FLAVOR, BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), DRIED BEEF STOCK, HYDROLYZED SOY/CORN/WHEAT PROTEIN, BALSAMIC VINEGAR SOLIDS, SALT, BEEF FAT, SODIUM CASEINATE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SMOKE FLAVOR, AND LESS THAN 2% OF CALCIUM SILICATE TO PREVENT CAKING], SODIUM LACTATE, AND NATURAL FLAVORINGS.

The statement lists 6 ingredients at the top level, beginning with Beef, Blue Cheese Flavored Pasteurized Process Cheddar Cheese [pasteurized Milk, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 5, 2018), not the label on the shelf today.

Source: the ingredient statement Ibp, Inc. submitted to USDA (FoodData Central 1892741).

More Tsd Sales and Distribution other meats

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Tsd Sales and Distribution, Ground Pork & Beef Blend2680 g152 mg
Ground Beef3040 g67 mg
Tsd Sales and Distribution, Ground Beef Chuck2410 g67 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Tsd Sales and Distribution Blue Cheese Bacon Burgers?

320 per 4 oz (112g) serving, and 286 per 100 g.

How much sodium is in Tsd Sales and Distribution Blue Cheese Bacon Burgers?

630mg per serving (27% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Ibp, Inc. submitted to USDA, last updated Oct 5, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov