GetFoodFacts

United Dairy Farmers · Ice Cream and Frozen Yogurt

Blue Moo Cookie Dough Classic Ice Cream

A 3 oz cup (48g) serving of Blue Moo Cookie Dough Classic Ice Cream by United Dairy Farmers has 110 calories, 14g of sugars and 40mg of sodium, as submitted by United Dairy Farmers Inc to USDA (FoodData Central 2535845, record updated Mar 13, 2023).

Nutrition Facts

Serving size3 oz cup (48g)
Amount per serving
Calories110
% Daily Value*
Total Fat 5g6%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 40mg2%
Total Carbohydrate 15g5%
Dietary Fiber 0g0%
Total Sugars 14g
Includes Added Sugars 11g22%
Protein 2g4%
Vitamin D not declared
Calcium 70mg5%
Iron 0mg0%
Potassium 110mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that United Dairy Farmers Inc submitted to USDA, for the declared 48g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0076310088120
UPC
076310088120
Category
Ice Cream and Frozen Yogurt
Records
1 under this UPC

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 96% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 60% of them.

Where the calories come from: 53% carbohydrate, 40% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Blue Moo Cookie Dough Classic Ice Cream against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars29.2 g21.8 g96%
Sodium83 mg74 mg60%
Protein4.2 g3.4 g69%
Calories22921560%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other cream in this aisle

8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 4,732 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Strawberry Ice Cream LIDL66 mg206
Food Club, Premium Ice Cream, Banana Split FOOD CLUB66 mg191
Valu Time, Light Ice Cream, Chocolate VALU TIME66 mg162

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): SKIM MILK, CREAM, SUGAR, COOKIE DOUGH (SUGAR, ENRICHED WHEAT FLOUR {FLOUR, THIAMINE MONONITRATE, NIACIN, REDUCED IRON, RIBOFLAVIN, FOLIC ACID}, BUTTER, WATER, SOYBEAN OIL, MOLASSES, WHITE RICE FLOUR, SALT, VANILLA EXTRACT, SUNFLOWER LECITHIN, BAKING SODA), CORN SYRUP, RAINBOW CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, SOY LECITHIN, VANILLA, SUGAR, ARTIFICIAL COLORS (TITANIUM DIOXIDE, FD&C BLUE #2 LAKE, FD&C RED #40 LAKE, FD&C RED #3, FD&C YELLOW #6 LAKE, FD&C YELLOW #6, FD&C YELLOW #5 LAKE, FD&C BLUE #1 LAKE), CONFECTIONERS GLAZE}, WHEY, STABILIZER (MONO & DIGLYCERIDES, CELLULOSE GUM, LOCUST BEAN GUM, CARRAGEENAN, DEXTROSE), FD&C BLUE #1, NATURAL & ARTIFICIAL FLAVORS.

The statement lists 10 ingredients at the top level, beginning with Skim Milk, Cream, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 13, 2023), not the label on the shelf today.

Source: the ingredient statement United Dairy Farmers Inc submitted to USDA (FoodData Central 2535845).

More United Dairy Farmers ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Peppermint Stick Classic Ice Cream23129.67 g66 mg
Ice Cream, Caramel Candy Bar Sundae24128.92 g151 mg
Classic Ice Cream, Super Moo20622.06 g81 mg
Classic Ice Cream, Cotton Candy20625 g74 mg
Joe Football Flavor Classic Ice Cream25331.87 g88 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in United Dairy Farmers Blue Moo Cookie Dough Classic Ice Cream?

110 per 3 oz cup (48g) serving, and 229 per 100 g.

How much sodium is in United Dairy Farmers Blue Moo Cookie Dough Classic Ice Cream?

40mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record United Dairy Farmers Inc submitted to USDA, last updated Mar 13, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov