Bread, pita, whole-wheat

USDA Standard Reference Baked Products

Bread, pita, whole-wheat contains 262 calories per 64g, according to the USDA FoodData Central database. It provides 9.8g of protein, 1.7g of fat, and 55.9g of carbohydrates. Dietary fiber: 6.1g.

Nutrition Facts Serving size 64g Amount per serving Calories 262 % Daily Value* Total Fat 2g 2% Saturated Fat 0g 1% Trans Fat 0g Cholesterol 0mg 0% Sodium 421mg 18% Total Carbohydrate 56g 20% Dietary Fiber 6g 22% Total Sugars 3g Includes 0g Added Sugars 0% Protein 10g Vitamin D 0mcg 0% Calcium 15mg 1% Iron 3mg 17% Potassium 170mg 4% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 64g

Macro Breakdown

262
Calories per 100g
P: 9.8gF: 1.71gC: 55.89g
9.8g
Protein
1.7g
Total Fat
55.9g
Carbs
6.1g
Fiber
2.9g
Sugar
421mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 55.9 G 0%
Energy 262.0 KCAL
Fiber, total dietary 6.1 G 0%
Protein 9.8 G 0%
Total Sugars 2.9 G
Total lipid (fat) 1.7 G 0%
Alcohol, ethyl 0.0 G
Ash 2.0 G
Caffeine 0.0 MG
Energy 1096.0 kJ
Theobromine 0.0 MG
Water 30.6 G

Vitamins

Nutrient Amount % DV
Alanine 0.3 G
Arginine 0.5 G
Aspartic acid 0.5 G
Choline, total 26.5 MG
Cystine 0.2 G
Folate, DFE 35.0 UG
Folate, food 35.0 UG
Folate, total 35.0 UG
Folic acid 0.0 UG
Glutamic acid 3.2 G
Glycine 0.4 G
Histidine 0.2 G
Isoleucine 0.4 G
Leucine 0.7 G
Lysine 0.3 G
Methionine 0.2 G
Niacin 2.8 MG
Pantothenic acid 0.8 MG
Phenylalanine 0.5 G
Proline 1.0 G
Riboflavin 0.1 MG
Serine 0.5 G
Thiamin 0.3 MG
Threonine 0.3 G
Tryptophan 0.1 G
Tyrosine 0.3 G
Valine 0.4 G
Vitamin B-12 0.0 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.3 MG
Vitamin C, total ascorbic acid 0.0 MG
Vitamin E, added 0.0 MG
Vitamin K (phylloquinone) 1.4 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 15.0 MG 1%
Iron, Fe 3.1 MG 17%
Potassium, K 170.0 MG 4%
Sodium, Na 421.0 MG 18%
Vitamin D (D2 + D3), International Units 0 IU 0%
Carotene, alpha 0.0 UG
Carotene, beta 4.0 UG
Copper, Cu 0.3 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 69.0 MG
Manganese, Mn 1.7 MG
Phosphorus, P 180.0 MG
Retinol 0.0 UG
Selenium, Se 44.0 UG
Vitamin A, IU 0 IU
Vitamin A, RAE 0.0 UG
Vitamin D (D2 + D3) 0.0 UG
Vitamin E (alpha-tocopherol) 0.6 MG
Zinc, Zn 1.5 MG

Lipids

Nutrient Amount % DV
Cholesterol 0.0 MG 0%
Fatty acids, total saturated 0.2 G 0%
Fatty acids, total monounsaturated 0.3 G
Fatty acids, total polyunsaturated 1.1 G
MUFA 16:1 0.0 G
MUFA 18:1 0.3 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
PUFA 18:2 1.0 G
PUFA 18:3 0.1 G
PUFA 18:4 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.0 G
SFA 16:0 0.4 G
SFA 18:0 0.0 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 53.0 UG

Similar Foods

Foods in the same category with similar calorie content

Frequently Asked Questions

How many calories are in Bread, pita, whole-wheat?
Bread, pita, whole-wheat contains 262 calories per 100g. It has 9.8g of protein, 1.7g of fat, and 55.9g of carbohydrates.
What are the macros in Bread, pita, whole-wheat?
Per 100g, Bread, pita, whole-wheat has 9.8g protein (15% of calories), 1.7g fat, and 55.9g carbs. Fiber: 6.1g. Sugar: 2.9g.
How much sodium is in Bread, pita, whole-wheat?
Bread, pita, whole-wheat contains 421mg of sodium per 100g, which is 18% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 174916). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.