GetFoodFacts

Riverside Foods · Cheese

Breaded White Cheddar 4410

A 10 -17 pcs (100g) serving of Breaded White Cheddar 4410 by Riverside Foods has 320 calories, 1g of sugars and 620mg of sodium, as submitted by Riverside Foods to USDA (FoodData Central 1460673, record updated May 17, 2018).

Nutrition Facts

Serving size10 -17 pcs (100g)
Amount per serving
Calories320
% Daily Value*
Total Fat 19g24%
Saturated Fat 11g55%
Trans Fat 1g
Cholesterol 55mg19%
Sodium 620mg27%
Total Carbohydrate 19g7%
Dietary Fiber 1g4%
Total Sugars 1g
Includes Added Sugars not declared
Protein 16g32%
Vitamin D not declared
Calcium 410mg32%
Iron 0.3mg2%
Potassium 60mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Riverside Foods submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
10035038044105
Category
Cheese
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cheese

Per 100 g, it has more sugar than 67% of the 15,853 cheese products in USDA's branded database, and it has more sodium than 39% of them.

Where the calories come from: 24% carbohydrate, 55% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cheese: sugar per 100 g

Sugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 1 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 1 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 1 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 1 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 1 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 1 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 1 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 1 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Breaded White Cheddar 4410 against the 15,853 cheese products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1 g0 g67%
Sodium620 mg643 mg39%
Protein16 g21.4 g29%
Calories31635734%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.

Other cheddar in this aisle

3,575 of the 15,853 cheese products are named cheddar. Per 100 g their median is 393 calories, 643 mg of sodium and 23.8 g of protein; 642 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Natural Cheddar Cheese Spread, Chocolate Walnut SCOTT'S OF WISCONSIN484 mg355
Tipsy Cheddar MARCOOT JERSEY CREAMERY482 mg393
Smoked Cheddar Cheese VALLEY FORGE482 mg393

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheddar", one per barcode.

What is in it

Ingredients (as submitted): Natural White Cheddar Cheese Curds (Pasteurized Milk, Cheese Cultures, Salt, Enzymes). Battered with Water, Wheat Flour, Yellow Corn Flour, Dextrose, Nonfat Dry Milk, Dried Egg Whites, Isolated Soy Protein, and Garlic Powder. Breaded with Bread Crumbs (Bleached Wheat Flour, Dextrose, Contains 2% or less of each of the following: Yeast, Soybean Oil, Salt). Breaded with Bleached Wheat Flour, Salt, Yellow Corn Flour, Dextrose, Dried Whey, Soybean Oil, Dried Yeast, Nonfat Dry Milk, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), and Mono and Diglycerides. Battered with Water, Food Starch-Modified, Rice Flour, Tapioca Dextrin, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Xanthan Gum, Salt, and Spice Extract.

The statement lists 24 ingredients at the top level, beginning with Natural White Cheddar Cheese Curds (pasteurized Milk, Cheese Cultures, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 17, 2018), not the label on the shelf today.

Source: the ingredient statement Riverside Foods submitted to USDA (FoodData Central 1460673).

More Riverside Foods cheese

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Breaded Yellow Cheese Curds 45133141 g697 mg
Original Cheese Nuggets3191 g826 mg
Italian Crusted White Cheddar 45493382 g976 mg
Caprese Style Mozzarella with Tomato Basil 46062882 g621 mg
Homestyle White Cheddar Cheese Curds 45323441.25 g616 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Riverside Foods Breaded White Cheddar 4410?

320 per 10 -17 pcs (100g) serving, and 316 per 100 g.

How much sodium is in Riverside Foods Breaded White Cheddar 4410?

620mg per serving (27% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Riverside Foods submitted to USDA, last updated May 17, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov