GetFoodFacts

Morningstar Farms · Vegetarian Frozen Meats

Breakfast Hot & Spicy Veggie Sausage Patties Seasoned with a Savory Blend of Spices

One patty (38g) serving of Breakfast Hot & Spicy Veggie Sausage Patties Seasoned with a Savory Blend of Spices by Morningstar Farms has 70 calories, 0g of sugars and 230mg of sodium, as submitted by Worthington Foods Inc. to USDA (FoodData Central 2107113, record updated Dec 1, 2020).

Nutrition Facts

Serving size1 patty (38g)
Amount per serving
Calories70
% Daily Value*
Total Fat 3g4%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 230mg10%
Total Carbohydrate 3g1%
Dietary Fiber <1g4%
Total Sugars 0g
Includes Added Sugars not declared
Protein 8g16%
Vitamin D not declared
Calcium 0mg0%
Iron 1.4mg8%
Potassium 130mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Worthington Foods Inc. submitted to USDA, for the declared 38g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0028989491947
UPC
028989491947
Category
Vegetarian Frozen Meats
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other vegetarian frozen meats

Per 100 g, none of the 277 vegetarian frozen meats products in USDA's branded database has less sugar, and it has more sodium than 67% of them.

Where the calories come from: 17% carbohydrate, 38% fat and 45% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among vegetarian frozen meats: sugar per 100 g

Sugar per 100 g across 277 vegetarian frozen meats products0 g11 gmedian 1 gThis product: 0 gSugar per 100 g across 277 vegetarian frozen meats products0 g11 gmedian 1 gThis product: 0 gSugar per 100 g across 277 vegetarian frozen meats products0 g11 gmedian 1 gThis product: 0 gSugar per 100 g across 277 vegetarian frozen meats products0 g11 gmedian 1 gThis product: 0 gSugar per 100 g across 277 vegetarian frozen meats products0 g11 gmedian 1 gThis product: 0 gSugar per 100 g across 277 vegetarian frozen meats products0 g11 gmedian 1 gThis product: 0 gSugar per 100 g across 277 vegetarian frozen meats products0 g11 gmedian 1 gThis product: 0 gSugar per 100 g across 277 vegetarian frozen meats products0 g11 gmedian 1 gThis product: 0 gSugar per 100 g across 277 vegetarian frozen meats products0 g11 gmedian 1 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Breakfast Hot & Spicy Veggie Sausage Patties Seasoned with a Savory Blend of Spices against the 277 vegetarian frozen meats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g1.4 g0%
Sodium605 mg505 mg67%
Protein21.1 g14.4 g89%
Calories18420033%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 277 products, one per barcode.

What is in it

Ingredients (as submitted): WHEAT GLUTEN WITH WATER FOR HYDRATION, SOY PROTEIN CONCENTRATE WITH WATER FOR HYDRATION, WATER, CORN OIL, EGG WHITES, SODIUM CASEINATE, MODIFIED TAPIOCA STARCH, CONTAINS TWO PERCENT OR LESS OF SOYBEAN OIL, LACTOSE, SOY PROTEIN ISOLATE, HYDROLYZED VEGETABLE PROTEIN (WHEAT GLUTEN, CORN GLUTEN, SOY PROTEIN), AUTOLYZED YEAST EXTRACT, SPICES, NATURAL AND ARTIFICIAL FLAVORS, MODIFIED VEGETABLE GUM, SODIUM TRIPOLYPHOSPHATE, SALT, CARAMEL COLOR, DISODIUM INOSINATE, CRUSHED RED PEPPER, MODIFIED CORN STARCH, WHEY, MALTODEXTRIN, RED BELL PEPPERS, HYDROLYZED WHEAT PROTEIN, POTASSIUM CHLORIDE, BLACK PEPPER, CAYENNE PEPPER, DEXTROSE, ONION POWDER, DISODIUM GUANYLATE, TETRASODIUM PYROPHOSPHATE, TRICALCIUM PHOSPHATE, SODIUM HEXAMETAPHOSPHATE, SUCCINIC ACID, NIACINAMIDE, MONOSODIUM PHOSPHATE, LACTIC ACID, ASCORBIC ACID, BREWER'S YEAST, TORULA YEAST, CALCIUM PHOSPHATE, SOY LECITHIN, IRON (FERROUS SULFATE), THIAMIN MONONITRATE (VITAMIN B1), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), RIBOFLAVIN (VITAMIN B2), VITAMIN B12.

The statement lists 48 ingredients at the top level, beginning with Wheat Gluten with Water For Hydration, Soy Protein Concentrate with Water For Hydration, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 1, 2020), not the label on the shelf today.

Source: the ingredient statement Worthington Foods Inc. submitted to USDA (FoodData Central 2107113).

More Morningstar Farms vegetarian frozen meats

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Breakfast Savory Veggie Sausage Patties, Seasoned with Herbs and Spices1842.63 g684 mg
Veggie Meatballs1851.23 g444 mg
Chorizo Veggie Crumbles1861.69 g712 mg
Smoked Cheddar Plant-based Cheeze Sausages1780 g622 mg
Garden Veggie Nuggets2003.75 g425 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Morningstar Farms Breakfast Hot & Spicy Veggie Sausage Patties Seasoned with a Savory Blend of Spices?

70 per 1 patty (38g) serving, and 184 per 100 g.

How much sodium is in Morningstar Farms Breakfast Hot & Spicy Veggie Sausage Patties Seasoned with a Savory Blend of Spices?

230mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Worthington Foods Inc. submitted to USDA, last updated Dec 1, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov