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ES Foods · Processed Cereal Products

Breakfast Kit Fruity Cheerios

A 6.1 oz (170.8g) serving of Breakfast Kit Fruity Cheerios by ES Foods has 300 calories, 28g of sugars and 240mg of sodium, as submitted by East Side Entrees to USDA (FoodData Central 2614127, record updated Jul 20, 2022).

Nutrition Facts

Serving size6.1 oz (170.8g)
Amount per serving
Calories300
% Daily Value*
Total Fat 6g8%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 240mg10%
Total Carbohydrate 60g22%
Dietary Fiber 4g14%
Total Sugars 28g
Includes Added Sugars 14g28%
Protein 4g8%
Vitamin D 1.7mcg9%
Calcium 140mg11%
Iron 5.5mg31%
Potassium 300mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that East Side Entrees submitted to USDA, for the declared 170.8g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
10693392000160
Category
Processed Cereal Products
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other processed cereal products

Per 100 g, it has more sugar than 17% of the 1,868 processed cereal products in USDA's branded database, and it has more sodium than 12% of them.

Where the calories come from: 77% carbohydrate, 17% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among processed cereal products: sugar per 100 g

Sugar per 100 g across 1,868 processed cereal products4 g43 gmedian 27 gThis product: 16 gSugar per 100 g across 1,868 processed cereal products4 g43 gmedian 27 gThis product: 16 gSugar per 100 g across 1,868 processed cereal products4 g43 gmedian 27 gThis product: 16 gSugar per 100 g across 1,868 processed cereal products4 g43 gmedian 27 gThis product: 16 gSugar per 100 g across 1,868 processed cereal products4 g43 gmedian 27 gThis product: 16 gSugar per 100 g across 1,868 processed cereal products4 g43 gmedian 27 gThis product: 16 gSugar per 100 g across 1,868 processed cereal products4 g43 gmedian 27 gThis product: 16 gSugar per 100 g across 1,868 processed cereal products4 g43 gmedian 27 gThis product: 16 gSugar per 100 g across 1,868 processed cereal products4 g43 gmedian 27 gThis product: 16 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Breakfast Kit Fruity Cheerios against the 1,868 processed cereal products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars16.4 g26.8 g17%
Sodium141 mg360 mg12%
Protein2.3 g7.1 g3%
Calories1764001%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,868 products, one per barcode.

Other cheerios in this aisle

174 of the 1,868 processed cereal products are named cheerios. Per 100 g their median is 385 calories, 479 mg of sodium and 8.3 g of protein; 4 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheerios", one per barcode.

What is in it

Ingredients (as submitted): Fruity Cheerios: Whole Grain Oats, Sugar, Oat Bran, Corn Starch, Corn Syrup, Salt, Pear Puree Concentrate, Color (Vegetable Juice, Fruit Juice, and Annatto Extract), Tripotassium Phosphate, Natural Flavor, Sodium Citrate, Citric Acid. Vitamin E (Mixed Tocopherols) and Ascorbic Acid Added To Preserve Freshness. Vitamins and Minerals: Calcium Carbonate, Zinc and Iron (Mineral Nutrients), Vitamin C (Sodium Ascorbate), B Vitamin (Niacinamide), Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B2 (Riboflavin), Vitamin B1 (Thiamin Mononitrate), Vitamin A (Palmitate), B Vitamin (Folic Acid), Vitamin B12, Vitamin D3. Strawberry Mini Bites (WG): Whole Wheat Flour, Sugar, Mid Oleic Sunflower Oil, Invert Syrup, Salt, Soy Lecithin (An Emulsifier), Leavenings (Monocalcium Phosphate, Ammonium Bicarbonate, Sodium Bicarbonate), Natural Flavors, Whole Egg Solids, Corn Syrup Solids, Milk. 100% Juice - Fruit Juice: Pear Juice From Concentrate (Pure Filtered Water and Concentrated Pear Juice), Grape Juice From Concentrate (Pure Filtered Water and Concentrated Grape Juice), Natural Flavors, Citric Acid, Vitamin C (Ascorbic Acid).

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 20, 2022), not the label on the shelf today.

Source: the ingredient statement East Side Entrees submitted to USDA (FoodData Central 2614127).

More ES Foods processed cereal products

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Breakfast Kit Fudge Pop-Tart17618.09 g104 mg
Breakfast Kit Cheerios Cereal Bar17915.64 g92 mg
Breakfast Kit Trix Cereal Bar17916.2 g101 mg
Breakfast Kit Cocoa Puffs 17211.66 g175 mg
Breakfast Kit Nutri-Grain Bar Strawberry17018.13 g118 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in ES Foods Breakfast Kit Fruity Cheerios?

300 per 6.1 oz (170.8g) serving, and 176 per 100 g.

How much sodium is in ES Foods Breakfast Kit Fruity Cheerios?

240mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record East Side Entrees submitted to USDA, last updated Jul 20, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov