Formaggio · Cheese
Brie & Topping with Almonds & Cranberries
One oz (28g) serving of Brie & Topping with Almonds & Cranberries by Formaggio has 90 calories, 10g of sugars and 95mg of sodium, as submitted by Formaggio Italian Cheese Specialties Inc to USDA (FoodData Central 2107460, record updated Jul 28, 2020).
Values for the declared serving and per 100 g. FoodData Central 2107460, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Formaggio Italian Cheese Specialties Inc submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 708531293594
- Category
- Cheese
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other cheese
Per 100 g, it has more sugar than nearly all of the 15,853 cheese products in USDA's branded database, and it has more sodium than 11% of them.
Where the calories come from: 52% carbohydrate, 48% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cheese: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 35.7 g | 0 g | 100% |
| Sodium | 339 mg | 643 mg | 11% |
| Protein | 0 g | 21.4 g | 2% |
| Calories | 321 | 357 | 35% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.
What is in it
Ingredients (as submitted): BRIE CHEESE: PASTEURIZED COW'S MILK, CREAM, CHEESE CULTURES, SALT, ENZYMES.TOPPING:DRIED CRANBERRIES, LIGHT CORN SYRUP [LIGHT CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SALT, VANILLA), ALMONDS, CRANBERRY JUICE, BROWN SUGAR, SPICES.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 28, 2020), not the label on the shelf today.
Source: the ingredient statement Formaggio Italian Cheese Specialties Inc submitted to USDA (FoodData Central 2107460).
More Formaggio cheese
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Fresh Mozzarella Italian Marinated Braided | 321 | n/a | 232 mg |
| Stuffed Mozzarella Cheese | 286 | 0 g | 250 mg |
| Fresh Mozzarella | 286 | 0 g | 536 mg |
| Fresh Mozzarella Marinated in Pesto | 464 | 0 g | 375 mg |
| Fresh Mozzarella Salad in Our Famous Marinade | 500 | 0 g | 375 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Formaggio Brie & Topping with Almonds & Cranberries?
90 per 1 oz (28g) serving, and 321 per 100 g.
How much sodium is in Formaggio Brie & Topping with Almonds & Cranberries?
95mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Formaggio Italian Cheese Specialties Inc submitted to USDA, last updated Jul 28, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov