Branded Food · Papa John's Salads & Produce

Broccoli & Cheese Potato

According to USDA FoodData Central (FDC ID 1803007, data refreshed July 2026), nutrition facts per 454g serving, sourced verbatim.

672
Calorieslow density
22.0g
Proteinhigh · 44% DV
88.0g
Carbshigh · 32% DV
27.0g
Fathigh · 35% DV
672 calories per 454g serving

Broccoli & Cheese Potato contains 672 calories per 454g serving according to USDA FoodData Central. It has 22.0g of protein, 27.0g of fat, and 88.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 35% of USDA whole foods

The verdict

Broccoli & Cheese Potato carries 4.8g of protein per 100g, more than 35% of USDA whole foods.

4.8g
protein per 100g
Top 65%
protein vs USDA whole foods
148
calories per 100g
2.4g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

Broccoli & Cheese Potato by Papa John's Salads & Produce contains 672 calories per 454g serving (148 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 22.0g of protein, 27.0g of fat, and 88.0g of carbohydrates per 454g serving. Dietary fiber: 10.9g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Broccoli & Cheese Potato is catalogued there as FDC ID 1803007, a branded food entry from Papa John's Salads & Produce. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Broccoli & Cheese Potato balances protein, fat, and carbohydrates without any single macro dominating.

At 39% of the Daily Value for fiber, this is a good source that supports digestive health and may help with satiety.

Note: at 1562mg per 454g serving (68% of the 2,300mg daily limit), this food is relatively high in sodium. Those monitoring salt intake should factor this in.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Milk

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 454g Amount per serving Calories 672 % Daily Value* Total Fat 27g 35% Saturated Fat 14g 70% Trans Fat 0g Cholesterol 68mg 23% Sodium 1562mg 68% Total Carbohydrate 88g 32% Dietary Fiber 11g 39% Total Sugars 7g Includes 0g Added Sugars 0% Protein 22g Vitamin D 0mcg 0% Calcium 400mg 31% Iron 8mg 45% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 454g serving · 148 kcal per 100g basis

Macro Breakdown

672
Calories per 454g serving
148 kcal per 100g (USDA basis)

672 kcal = 34% of FDA 2,000 kcal Daily Value

0%100%34of 2,000 kcal
672 kcal = 34% of FDA 2,000 kcal Daily Value
P: 22.0gF: 27.0gC: 88.0g
22.0g
Protein
44% DV
27.0g
Total Fat
35% DV
88.0g
Carbs
32% DV
10.9g
Fiber
39% DV
7.0g
Sugar
no FDA DV
1562mg
Sodium
68% DV

Values shown per 454g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Broccoli & Cheese Potato ranks on protein

Its 4.8g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Broccoli & Cheese Potato vs every USDA reference food

USDA reference (whole) foods with a protein value

5 35th percentile higher than 35% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). This entry sits in this band. 5–10: 1,170 USDA reference foods (15%). Above this entry. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 19.4 G
7%
Energy 148 KCAL
Fiber, total dietary 2.4 G
9%
Protein 4.8 G
10%
Total Sugars 1.5 G
Total lipid (fat) 6.0 G
8%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 4 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 88 MG
7%
Iron, Fe 2 MG
10%
Sodium, Na 344 MG
15%
Vitamin A, IU 22 IU

Lipids

Nutrient Amount % DV
Cholesterol 15 MG
5%
Fatty acids, total saturated 3.1 G
15%
Fatty acids, total trans 0.00 G

Key takeaways

  • Broccoli & Cheese Potato delivers 22.0g of protein per 100g, more than 35% of USDA whole foods. See the protein ranking
  • It carries 672 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Broccoli & Cheese Potato? ▼
Broccoli & Cheese Potato contains 672 calories per 454g serving (148 cal per 100g basis, USDA storage). It has 22.0g of protein, 27.0g of fat, and 88.0g of carbohydrates.
What are the macros in Broccoli & Cheese Potato? ▼
Per 454g serving, Broccoli & Cheese Potato has 22.0g protein (13% of calories), 27.0g fat, and 88.0g carbs. Fiber: 10.9g. Sugar: 7.0g.
How much sodium is in Broccoli & Cheese Potato? ▼
Broccoli & Cheese Potato contains 1562mg of sodium per 454g serving, which is 68% of the recommended daily limit (2,300mg).
Is Broccoli & Cheese Potato high in fiber? ▼
Broccoli & Cheese Potato contains 10.9g of dietary fiber per 454g serving, which is 39% of the daily recommended value (28g). This is considered a good source of fiber.
Is Broccoli & Cheese Potato keto-friendly? ▼
Broccoli & Cheese Potato has 88.0g of carbs per 454g serving (52% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Broccoli & Cheese Potato good for a diet? ▼
Broccoli & Cheese Potato has 672 calories per 454g serving. With 22.0g of protein, it can help with satiety. Fat content: 27.0g. Contains 10.9g fiber which aids digestion.
How does Broccoli & Cheese Potato compare to other foods? ▼
Broccoli & Cheese Potato provides 672 calories and 22.0g protein per 454g serving. That is 31 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 1803007) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 454g serving for this product, the headline values (calories, macros) are multiplied by 454/100 = 4.540 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.