Van Leeuwen · Ice Cream and Frozen Yogurt
Brooklyn Brown Sugar Chunk French Ice Cream
A 2/3 cup (119g) serving of Brooklyn Brown Sugar Chunk French Ice Cream by Van Leeuwen has 340 calories, 22g of sugars and 115mg of sodium, as submitted by Van Leeuwen Ice Cream LLC to USDA (FoodData Central 2663743, record updated Apr 15, 2021).
Values for the declared serving and per 100 g. FoodData Central 2663743, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Van Leeuwen Ice Cream LLC submitted to USDA, for the declared 119g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 850005872290
- Category
- Ice Cream and Frozen Yogurt
- Records
- 8 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 23% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 70% of them.
Where the calories come from: 29% carbohydrate, 64% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 18.5 g | 21.8 g | 23% |
| Sodium | 97 mg | 74 mg | 70% |
| Protein | 5 g | 3.4 g | 89% |
| Calories | 286 | 215 | 89% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
What is in it
Ingredients (as submitted): MILK, CREAM, MUSCOVADO SUGAR, WALNUTS, ORGANIC EGG YOLKS, CANE SUGAR, BROWN RICE SYRUP, WHEAT FLOUR, MALTED BARLEY FLOUR, FILTERED WATER, DARK BROWN SUGAR, COCONUT OIL, SUNFLOWER OIL, CANOLA OIL, FAIR TRADE COCOA POWDER, EGG WHITES, SALT, VANILLA EXTRACT (GRAIN ALCOHOL, VANILLA BEAN), BAKING SODA
The statement lists 19 ingredients at the top level, beginning with Milk, Cream, Muscovado Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 15, 2021), not the label on the shelf today.
Source: the ingredient statement Van Leeuwen Ice Cream LLC submitted to USDA (FoodData Central 2663743).
More Van Leeuwen ice cream and frozen yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Praline Butter Cake French Ice Cream | 286 | 22.69 g | 134 mg |
| Marionberry Cheesecake French Ice Cream | 286 | 21.01 g | 235 mg |
| Van Leeuwen, Vegan Ice Cream, Coconuts & Cashews, Salted Caramel | 293 | 18.48 g | 5 mg |
| Van Leeuwen Artisan, Ice Cream, Ginger | 278 | 14.43 g | 36 mg |
| Van Leeuwen Artisan, Ice Cream | 278 | 14.43 g | 36 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Van Leeuwen Brooklyn Brown Sugar Chunk French Ice Cream?
340 per 2/3 cup (119g) serving, and 286 per 100 g.
How much sodium is in Van Leeuwen Brooklyn Brown Sugar Chunk French Ice Cream?
115mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Van Leeuwen Ice Cream LLC submitted to USDA, last updated Apr 15, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov