GetFoodFacts

Van Leeuwen · Ice Cream and Frozen Yogurt

Marionberry Cheesecake French Ice Cream

A 2/3 cup (119g) serving of Marionberry Cheesecake French Ice Cream by Van Leeuwen has 340 calories, 25g of sugars and 280mg of sodium, as submitted by Van Leeuwen Ice Cream LLC to USDA (FoodData Central 2663746, record updated Feb 18, 2021).

Nutrition Facts

Serving size2/3 cup (119g)
Amount per serving
Calories340
% Daily Value*
Total Fat 13g17%
Saturated Fat 13g65%
Trans Fat 0g
Cholesterol 150mg50%
Sodium 280mg12%
Total Carbohydrate 30g11%
Dietary Fiber 0g0%
Total Sugars 25g
Includes Added Sugars 19g38%
Protein 6g12%
Vitamin D 2.4mcg12%
Calcium 100mg8%
Iron 1.1mg6%
Potassium 140mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Van Leeuwen Ice Cream LLC submitted to USDA, for the declared 119g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0850005872412
UPC
850005872412
Category
Ice Cream and Frozen Yogurt
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 42% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 98% of them.

Where the calories come from: 46% carbohydrate, 45% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Marionberry Cheesecake French Ice Cream against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars21 g21.8 g42%
Sodium235 mg74 mg98%
Protein5 g3.4 g89%
Calories28621589%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other cheesecake in this aisle

157 of the 12,840 ice cream and frozen yogurt products are named cheesecake. Per 100 g their median is 232 calories, 92 mg of sodium and 3.3 g of protein; 156 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Ice Cream Sandwiches, Strawberry Cheesecake TURKEY HILL187 mg280
Turtle Cheesecake Keto Pops, Chocolate HALO TOP185 mg296
The Cheesecake Xpress, Cheesecake Sippi, Cheesecake Cookie Sandwich with Cream Cheese Icing, Chocolate Chip Oatmeal THE CHEESECAKE XPRESS179 mg338

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheesecake", one per barcode.

What is in it

Ingredients (as submitted): MILK, CREAM, CANE SUGAR, EGG YOLKS, CREAM CHEESE (MILK, CREAM, CHEESE CULTURE, SALT, CAROB), MARIONBERRIES, BUTTER, ENRICHED WHEAT FLOUR (UNBLEACHED WHEAT, MALTED BARLEY, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR, TAPIOCA SYRUP, BROWN SUGAR, SALT, HONEY, CINNAMON, NUTMEG GINGER, TAPIOCA STARCH, BAKING SODA, PECTIN, CITRIC ACID.

The statement lists 19 ingredients at the top level, beginning with Milk, Cream, Cane Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 18, 2021), not the label on the shelf today.

Source: the ingredient statement Van Leeuwen Ice Cream LLC submitted to USDA (FoodData Central 2663746).

More Van Leeuwen ice cream and frozen yogurt

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Van Leeuwen Marionberry Cheesecake French Ice Cream?

340 per 2/3 cup (119g) serving, and 286 per 100 g.

How much sodium is in Van Leeuwen Marionberry Cheesecake French Ice Cream?

280mg per serving (12% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Van Leeuwen Ice Cream LLC submitted to USDA, last updated Feb 18, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov