Brooks · Vegetables, Prepared
Brooks Chili Beans, Canned Red Beans in Chili Sauce, Hot Flavor, 15.5 oz.
A 1/2 cup (130g) serving of Brooks Chili Beans, Canned Red Beans in Chili Sauce, Hot Flavor, 15.5 oz. has 140 calories, 2g of sugars and 370mg of sodium, as submitted by Conagra Brands, Inc to USDA (FoodData Central 2758522, record updated Mar 27, 2026).
Values for the declared serving and per 100 g. FoodData Central 2758522, available Apr 23, 2026; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Conagra Brands, Inc submitted to USDA, for the declared 130g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 023000965056
- Category
- Vegetables, Prepared
- Records
- 20 under this UPC; this page shows the newest record of this barcode
How it compares with other vegetables, prepared
Per 100 g, it has more sugar than 35% of the 840 vegetables, prepared products in USDA's branded database, and it has more sodium than 52% of them.
Where the calories come from: 81% carbohydrate, 0% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among vegetables, prepared: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.5 g | 2.3 g | 35% |
| Sodium | 285 mg | 277 mg | 52% |
| Protein | 4.6 g | 3.9 g | 55% |
| Calories | 108 | 85 | 74% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 840 products, one per barcode.
Other beans in this aisle
387 of the 840 vegetables, prepared products are named beans. Per 100 g their median is 97 calories, 340 mg of sodium and 5.4 g of protein; 126 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| ROSARITA Traditional Low Sodium Refried Beans Rosarita | 227 mg | 86 |
| Bush's Cannellini Beans 12-15.5 oz Bush's Best | 223 mg | 85 |
| Eden Foods, Organic, Mexican Rice & Beans, 15 oz (425 g) checkoutarrow Eden | 210 mg | 85 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beans", one per barcode.
What is in it
Ingredients (as submitted): Water, Cooked Small Red Beans (Small Red Beans, Water), Contains less than 2% of the following: High Fructose Corn Syrup, Wheat Flour, Tomato Paste, Salt, Corn Flour, Spices, Soybean Oil, Onion Oil, Garlic Oil. CONTAINS: WHEAT.
The statement lists 11 ingredients at the top level, beginning with Water, Cooked Small Red Beans (small Red Beans, Water). Its own allergen line reads: "Contains WHEAT". For allergies, read the package: this is the record USDA holds (updated Mar 27, 2026), not the label on the shelf today.
Source: the ingredient statement Conagra Brands, Inc submitted to USDA (FoodData Central 2758522).
More Brooks vegetables, prepared
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Brooks Rich and Tangy Tomato Ketchup, 24 oz. | 118 | 29.41 g | 882 mg |
| Brooks Chili Beans, Canned Red Beans in Chili Sauce, Mild Flavor, 15.5 oz. | 92 | 1.54 g | 285 mg |
| BROOKS Chili Mix | 85 | 1.54 g | 300 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Brooks Chili Beans, Canned Red Beans in Chili Sauce, Hot Flavor, 15.5 oz.?
140 per 1/2 cup (130g) serving, and 108 per 100 g.
How much sodium is in Brooks Chili Beans, Canned Red Beans in Chili Sauce, Hot Flavor, 15.5 oz.?
370mg per serving (16% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Conagra Brands, Inc submitted to USDA, last updated Mar 27, 2026. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov