GetFoodFacts

Oscar Mayer · Bacon, Sausages and Ribs

Brown Sugar Thick Cut Bacon

One skillet cooked slice (14g) serving of Brown Sugar Thick Cut Bacon by Oscar Mayer has 80 calories, less than 1g of sugars and 370mg of sodium, as submitted by Kraft Heinz Foods Company to USDA (FoodData Central 1727747, record updated Dec 14, 2019).

Nutrition Facts

Serving size1 skillet cooked slice (14g)
Amount per serving
Calories80
% Daily Value*
Total Fat 6g8%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 370mg16%
Total Carbohydrate <1g0%
Dietary Fiber not declared
Total Sugars <1g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Kraft Heinz Foods Company submitted to USDA, for the declared 14g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0044700099667
UPC
044700099667
Category
Bacon, Sausages and Ribs
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other bacon, sausages and ribs

Per 100 g, it has more sugar than 93% of the 1,485 bacon, sausages and ribs products in USDA's branded database, and it has more sodium than 98% of them.

Where the calories come from: 6% carbohydrate, 77% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among bacon, sausages and ribs: sugar per 100 g

Sugar per 100 g across 1,485 bacon, sausages and ribs products0 g11 gmedian 0 gThis product: 7 gSugar per 100 g across 1,485 bacon, sausages and ribs products0 g11 gmedian 0 gThis product: 7 gSugar per 100 g across 1,485 bacon, sausages and ribs products0 g11 gmedian 0 gThis product: 7 gSugar per 100 g across 1,485 bacon, sausages and ribs products0 g11 gmedian 0 gThis product: 7 gSugar per 100 g across 1,485 bacon, sausages and ribs products0 g11 gmedian 0 gThis product: 7 gSugar per 100 g across 1,485 bacon, sausages and ribs products0 g11 gmedian 0 gThis product: 7 gSugar per 100 g across 1,485 bacon, sausages and ribs products0 g11 gmedian 0 gThis product: 7 gSugar per 100 g across 1,485 bacon, sausages and ribs products0 g11 gmedian 0 gThis product: 7 gSugar per 100 g across 1,485 bacon, sausages and ribs products0 g11 gmedian 0 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Brown Sugar Thick Cut Bacon against the 1,485 bacon, sausages and ribs products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars7.1 g0 g93%
Sodium2,643 mg1,467 mg98%
Protein21.4 g26.7 g39%
Calories57146290%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,485 products, one per barcode.

Other bacon in this aisle

1,089 of the 1,485 bacon, sausages and ribs products are named bacon. Per 100 g their median is 500 calories, 1,667 mg of sodium and 31.6 g of protein; 1,060 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Applewood Smoked Bacon PACIFIC COAST SELECTIONS2,100 mg500
Black Peppercorn Premium Bacon KENTUCKY LEGEND2,091 mg455
Hickory Smoked No Sugar Added Uncured Bacon PEDERSON'S NATURAL FARMS2,091 mg273

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bacon", one per barcode.

What is in it

Ingredients (as submitted): CURED WITH WATER, BROWN SUGAR, SALT, SUGAR, SODIUM PHOSPHATES, NATURAL CARAMEL TYPE FLAVOR (NATURAL FLAVOR, CARAMEL COLOR), SODIUM ASCORBATE, SODIUM NITRITE.

The statement lists 8 ingredients at the top level, beginning with Cured with Water, Brown Sugar, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 14, 2019), not the label on the shelf today.

Source: the ingredient statement Kraft Heinz Foods Company submitted to USDA (FoodData Central 1727747).

More Oscar Mayer bacon, sausages and ribs

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cracked Black Pepper Thick Cut Bacon5710 g2,071 mg
Lower Sodium Naturally Hardwood Smoked Bacon5260 g1,263 mg
Butcher Thick Cut Bacon500n/a2,083 mg
Oscar Mayer, Applewood Smoked Bacon500n/a1,833 mg
Natural Thick Cut Smoked Uncured Bacon5000 g1,786 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Oscar Mayer Brown Sugar Thick Cut Bacon?

80 per 1 skillet cooked slice (14g) serving, and 571 per 100 g.

How much sodium is in Oscar Mayer Brown Sugar Thick Cut Bacon?

370mg per serving (16% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Kraft Heinz Foods Company submitted to USDA, last updated Dec 14, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov