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Buffalo Style Chicken Diced Chicken Breast with a Creamy Buffalo Wing Sauce On a Thin Crust Flatbread

A 1/2 flatbread (162g) serving of Buffalo Style Chicken Diced Chicken Breast with a Creamy Buffalo Wing Sauce On a Thin Crust Flatbread by Marketside has 390 calories, 1g of sugars and 0mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2485111, record updated Apr 27, 2022).

Nutrition Facts

Serving size1/2 flatbread (162g)
Amount per serving
Calories390
% Daily Value*
Total Fat 22g28%
Saturated Fat 12g60%
Trans Fat 0.5g
Cholesterol 70mg23%
Sodium 0mg0%
Total Carbohydrate 26g9%
Dietary Fiber <1g3%
Total Sugars 1g
Includes Added Sugars not declared
Protein 22g44%
Vitamin D not declared
Calcium 310mg24%
Iron 1.6mg9%
Potassium 280mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 162g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0681131354448
UPC
681131354448
Category
Frozen Dinners and Entrees
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen dinners and entrees

Per 100 g, it has more sugar than 8% of the 4,995 frozen dinners and entrees products in USDA's branded database, and none of them has less sodium.

Where the calories come from: 27% carbohydrate, 51% fat and 23% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen dinners and entrees: sugar per 100 g

Sugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Buffalo Style Chicken Diced Chicken Breast with a Creamy Buffalo Wing Sauce On a Thin Crust Flatbread against the 4,995 frozen dinners and entrees products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.6 g1.9 g8%
Sodium1 mg296 mg0%
Protein13.6 g6.5 g95%
Calories24113394%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.

Other flatbread in this aisle

64 of the 4,995 frozen dinners and entrees products are named flatbread. Per 100 g their median is 241 calories, 488 mg of sodium and 10.5 g of protein; none has less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "flatbread", one per barcode.

What is in it

Ingredients (as submitted): CRUST (ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), CONTAINS 2% OR LESS OF: SOYBEAN OIL, YEAST, SALT, OAT BRAN, SUGAR, OAT FIBER, NONFAT DRY MILK, WHEAT FLOUR, ENZYMES), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), FULLY COOKED DICED CHICKEN WITH GRILL MARKS (CHICKEN BREAST, WATER, POTATO STARCH, SALT, ROSEMARY EXTRACT), BUFFALO WINGS SAUCE (DISTILLED VINEGAR, CAYENNE RED PEPPERS, SALT, WATER, CANOLA OIL, PAPRIKA (COLOR], XANTHAN GUM [THICKENER], GARLIC POWDER, NATURAL FLAVOR), CREME FRAICHE (PASTEURIZED CULTURED CREAM, ASCORBIC ACID (TO MAINTAIN FRESHNESS), CITRIC ACID), GREEN ONIONS, DEHYDRATED GARLIC.

The statement lists 7 ingredients at the top level, beginning with Crust (enriched Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 27, 2022), not the label on the shelf today.

Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2485111).

Questions about this product

How many calories are in Marketside Buffalo Style Chicken Diced Chicken Breast with a Creamy Buffalo Wing Sauce On a Thin Crust Flatbread?

390 per 1/2 flatbread (162g) serving, and 241 per 100 g.

How much sodium is in Marketside Buffalo Style Chicken Diced Chicken Breast with a Creamy Buffalo Wing Sauce On a Thin Crust Flatbread?

0mg per serving (0% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Apr 27, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov