Busha Browne's · Other Cooking Sauces
Busha Browne's, Spicy & Hot Pepper Sherry
One tsp (5g) serving of Busha Browne's, Spicy & Hot Pepper Sherry has 0 calories, 1g of sugars and 0mg of sodium, as submitted by Associated Manufacturers Limited to USDA (FoodData Central 2031385, record updated Jun 25, 2017).
Values for the declared serving and per 100 g. FoodData Central 2031385, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Associated Manufacturers Limited submitted to USDA, for the declared 5g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 091488330505
- Category
- Other Cooking Sauces
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other other cooking sauces
Per 100 g, it has more sugar than 75% of the 1,856 other cooking sauces products in USDA's branded database, and it has more sodium than 43% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other cooking sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 20 g | 5.6 g | 75% |
| Sodium | 20 mg | 189 mg | 43% |
| Protein | 0 g | 0 g | 0% |
| Calories | 40 | 67 | 39% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,856 products, one per barcode.
Other sherry in this aisle
35 of the 1,856 other cooking sauces products are named sherry. Per 100 g their median is 33 calories, 0 mg of sodium and 0 g of protein; 26 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sherry Vinegar VILUX | 11 mg | 27 |
| Sherry Vinegar Reserva LA MASIA | 5 mg | 5 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sherry", one per barcode.
What is in it
Ingredients (as submitted): SHERRY SPICED WITH SCOTCH BONNET PEPPERS
The statement lists 1 ingredient at the top level, beginning with Sherry Spiced with Scotch Bonnet Peppers. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 25, 2017), not the label on the shelf today.
Source: the ingredient statement Associated Manufacturers Limited submitted to USDA (FoodData Central 2031385).
Questions about this product
How many calories are in Busha Browne's, Spicy & Hot Pepper Sherry?
0 per 1 tsp (5g) serving, and 40 per 100 g.
How much sodium is in Busha Browne's, Spicy & Hot Pepper Sherry?
0mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Associated Manufacturers Limited submitted to USDA, last updated Jun 25, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov