GetFoodFacts

Turkey Hill · Ice Cream and Frozen Yogurt

Butter Pecan Frozen Dairy Dessert

A 2/3 cup (90g) serving of Butter Pecan Frozen Dairy Dessert by Turkey Hill has 170 calories, 18g of sugars and 130mg of sodium, as submitted by Turkey Hill Dairy Inc. to USDA (FoodData Central 2561196, record updated May 30, 2023).

Nutrition Facts

Serving size2/3 cup (90g)
Amount per serving
Calories170
% Daily Value*
Total Fat 6g8%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 130mg6%
Total Carbohydrate 24g9%
Dietary Fiber 0g0%
Total Sugars 18g
Includes Added Sugars 12g24%
Protein 4g8%
Vitamin D 2.7mcg14%
Calcium 340mg26%
Iron 0mg0%
Potassium 160mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Turkey Hill Dairy Inc. submitted to USDA, for the declared 90g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0020735110140
UPC
020735110140
Category
Ice Cream and Frozen Yogurt
Records
9 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 32% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 88% of them.

Where the calories come from: 58% carbohydrate, 33% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Butter Pecan Frozen Dairy Dessert against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars20 g21.8 g32%
Sodium144 mg74 mg88%
Protein4.4 g3.4 g77%
Calories18921532%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other dessert in this aisle

695 of the 12,840 ice cream and frozen yogurt products are named dessert. Per 100 g their median is 229 calories, 92 mg of sodium and 3 g of protein; 584 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dessert", one per barcode.

What is in it

Ingredients (as submitted): MILK, SUGAR, CORN SYRUP, ROASTED PECANS (PECANS, COTTONSEED OIL, BUTTER, SALT), NONFAT MILK, WHEY, POLYDEXTROSE, CREAM, NATURAL FLAVORS, CALCIUM CARBONATE, PROPYLENE GLYCOL MONOESTERS, GUAR GUM, MONO & DIGLYCERIDES, CELLULOSE GUM, CARRAGEENAN, VITAMIN A, VITAMIN D3

The statement lists 17 ingredients at the top level, beginning with Milk, Sugar, Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 30, 2023), not the label on the shelf today.

Source: the ingredient statement Turkey Hill Dairy Inc. submitted to USDA (FoodData Central 2561196).

More Turkey Hill ice cream and frozen yogurt

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Turkey Hill Butter Pecan Frozen Dairy Dessert?

170 per 2/3 cup (90g) serving, and 189 per 100 g.

How much sodium is in Turkey Hill Butter Pecan Frozen Dairy Dessert?

130mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Turkey Hill Dairy Inc. submitted to USDA, last updated May 30, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov