Rebel · Ice Cream and Frozen Yogurt
Butter Pecan Ice Cream
A 2/3 cup (88g) serving of Butter Pecan Ice Cream by Rebel has 230 calories, 0g of sugars and 140mg of sodium, as submitted by Rebel Creamery LLC to USDA (FoodData Central 2664419, record updated Nov 28, 2022).
Values for the declared serving and per 100 g. FoodData Central 2664419, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Rebel Creamery LLC submitted to USDA, for the declared 88g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 853149008068
- Category
- Ice Cream and Frozen Yogurt
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, none of the 12,840 ice cream and frozen yogurt products in USDA's branded database has less sugar, and it has more sodium than 91% of them.
Where the calories come from: 22% carbohydrate, 74% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 21.8 g | 0% |
| Sodium | 159 mg | 74 mg | 91% |
| Protein | 3.4 g | 3.4 g | 48% |
| Calories | 261 | 215 | 80% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
Other cream in this aisle
8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 7,963 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Ice Cream Sandwiches COW BELLE CREAMERY | 127 mg | 270 |
| Ice Cream, Cookies 'n Cream TOFT'S | 127 mg | 224 |
| Sweet Cream Ice Cream with Swirls of Sea Salt Caramel and Rich Chocolate-covered Sea Salt Caramel Truffles HOMEMADE BRAND | 127 mg | 245 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.
What is in it
Ingredients (as submitted): CREAM, WATER, ROASTED PECANS (PECANS, COCONUT OIL, SALT, BUTTER), ERYTHRITOL, VEGETABLE GLYCERIN, EGG YOLKS, CHICORY ROOT FIBER, MILK PROTEIN ISOLATE, NATURAL VANILLA FLAVOR, SALT, LACTASE ENZYME, PERUVIAN CAROB GUM, GUAR GUM, MONK FRUIT.
The statement lists 14 ingredients at the top level, beginning with Cream, Water, Roasted Pecans (pecans. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 28, 2022), not the label on the shelf today.
Source: the ingredient statement Rebel Creamery LLC submitted to USDA (FoodData Central 2664419).
More Rebel ice cream and frozen yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Peanut Butter Caramel Chip Ice Cream | 273 | 1.14 g | 170 mg |
| Chocolate Chip Ice Cream | 239 | 0 g | 85 mg |
| Cookie Dough Ice Cream | 239 | 0 g | 114 mg |
| Coffee Chip Ice Cream | 239 | 0 g | 80 mg |
| Cookies & Cream Ice Cream | 239 | 0 g | 131 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Rebel Butter Pecan Ice Cream?
230 per 2/3 cup (88g) serving, and 261 per 100 g.
How much sodium is in Rebel Butter Pecan Ice Cream?
140mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Rebel Creamery LLC submitted to USDA, last updated Nov 28, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov