Butterbur, cooked, boiled, drained, with salt
USDA Standard Reference Vegetables and Vegetable Products
Butterbur, cooked, boiled, drained, with salt contains 8 calories per 100g, according to the USDA FoodData Central database. It provides 0.2g of protein, 0.0g of fat, and 2.2g of carbohydrates.
Values per 100g
Macro Breakdown
8
Calories per 100g
0.2g
Protein
0.0g
Total Fat
2.2g
Carbs
240mg
Sodium
Full Nutrient Breakdown
Macronutrients
| Nutrient | Amount | % DV |
|---|---|---|
| Carbohydrate, by difference | 2.2 G | 0% |
| Energy | 8.0 KCAL | — |
| Protein | 0.2 G | 0% |
| Total lipid (fat) | 0.0 G | 0% |
| Ash | 0.9 G | — |
| Energy | 33.0 kJ | — |
| Water | 96.7 G | — |
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Folate, DFE | 4.0 UG | — |
| Folate, food | 4.0 UG | — |
| Folate, total | 4.0 UG | — |
| Folic acid | 0.0 UG | — |
| Niacin | 0.1 MG | — |
| Pantothenic acid | 0.0 MG | — |
| Riboflavin | 0.0 MG | — |
| Thiamin | 0.0 MG | — |
| Vitamin B-12 | 0.0 UG | — |
| Vitamin B-6 | 0.1 MG | — |
| Vitamin C, total ascorbic acid | 18.9 MG | — |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium, Ca | 59.0 MG | 5% |
| Iron, Fe | 0.1 MG | 1% |
| Potassium, K | 354.0 MG | 8% |
| Sodium, Na | 240.0 MG | 10% |
| Vitamin D (D2 + D3), International Units | 0 IU | 0% |
| Copper, Cu | 0.1 MG | — |
| Magnesium, Mg | 8.0 MG | — |
| Manganese, Mn | 0.2 MG | — |
| Phosphorus, P | 7.0 MG | — |
| Retinol | 0.0 UG | — |
| Selenium, Se | 0.9 UG | — |
| Vitamin A, IU | 27 IU | — |
| Vitamin A, RAE | 1.0 UG | — |
| Vitamin D (D2 + D3) | 0.0 UG | — |
| Zinc, Zn | 0.1 MG | — |
Lipids
| Nutrient | Amount | % DV |
|---|---|---|
| Cholesterol | 0.0 MG | 0% |
| Fatty acids, total trans | 0.0 G | — |
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Frequently Asked Questions
How many calories are in Butterbur, cooked, boiled, drained, with salt? ▼
Butterbur, cooked, boiled, drained, with salt contains 8 calories per 100g. It has 0.2g of protein, 0.0g of fat, and 2.2g of carbohydrates.
What are the macros in Butterbur, cooked, boiled, drained, with salt? ▼
Per 100g, Butterbur, cooked, boiled, drained, with salt has 0.2g protein (12% of calories), 0.0g fat, and 2.2g carbs.
How much sodium is in Butterbur, cooked, boiled, drained, with salt? ▼
Butterbur, cooked, boiled, drained, with salt contains 240mg of sodium per 100g, which is 10% of the recommended daily limit (2,300mg).